MONOGRAMMED CREAM-FILLED CUPCAKES
What's the secret for the smooth frosting? Indulgent chocolate cupcakes are filled, then dipped into warm frosting.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups. Make and bake cake mix as directed on box for 24 cupcakes. Cool in pan 10 minutes; remove from pan to cooling rack. Cool completely, about 30 minutes.
- With end of round handle of wooden spoon, make deep, 1/2-inch-wide indentation in center of each cupcake, not quite to the bottom (wiggle end of spoon in cupcake to make opening large enough). In small bowl, mix 1 cup vanilla frosting and the marshmallow creme. Spoon into small resealable food-storage plastic bag. Cut 3/8-inch tip off 1 bottom corner of bag. Insert tip of bag into each cupcake and squeeze bag to fill.
- In small microwavable bowl, microwave chocolate frosting, chocolate chips and corn syrup uncovered on High 30 seconds; stir. Microwave 15 to 30 seconds longer; stir until smooth. Dip top of each cupcake into frosting. Let stand until frosting is set.
- Spoon 3 tablespoons vanilla frosting into small resealable food-storage plastic bag. Cut tiny tip off 1 bottom corner of bag. Pipe initials or a squiggle shape on each cupcake. Store loosely covered.
Nutrition Facts : Calories 220, Carbohydrate 30 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cupcake, Sodium 190 mg, Sugar 21 g, TransFat 1 g
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Ridoy FF
[email protected]These cupcakes were a bit too dry for my taste, but the cream filling was delicious.
Keabetswe Maimane
[email protected]I'm not a huge fan of cupcakes, but these were surprisingly good. The cupcakes were moist and flavorful, and the cream filling was light and fluffy.
Kailash Magar
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
Hammadiqbalmiqbal Hammadiqbalmiqbal
[email protected]These cupcakes were so easy to make and they were a huge hit with my friends!
Lionel Ethan Fortuin
[email protected]These cupcakes were a bit time-consuming to make, but they were definitely worth the effort. They were beautiful and delicious.
Davie Davit
[email protected]I'm not a baker, but these cupcakes were easy to make and they turned out great! They were moist and fluffy, and the cream filling was delicious.
Mahi Tanvir
[email protected]These cupcakes were a bit too dry for my taste, but the cream filling was delicious.
Aavash Thakuri
[email protected]I'm not a huge fan of cupcakes, but these were surprisingly good. The cupcakes were moist and flavorful, and the cream filling was light and fluffy.
Gudu Gupta
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good.
Dulal Khan
[email protected]I made these cupcakes for my boyfriend's birthday and he loved them! They were so moist and fluffy, and the cream filling was delicious.
Home Email
[email protected]These cupcakes were a bit time-consuming to make, but they were definitely worth the effort. They were beautiful and delicious.
Peace Mfana
[email protected]I'm not a baker, but these cupcakes were easy to make and they turned out great! They were moist and fluffy, and the cream filling was delicious.
shelia owen
[email protected]These cupcakes were a bit too dry for my taste, but the cream filling was delicious.
Jack Jorgenson
[email protected]I made these cupcakes for my friend's baby shower and they were a huge hit! They were so easy to make and everyone loved them.
crophoner
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The cupcakes were moist and fluffy, and the cream filling was delicious.
Prernaa Treebhoobun
[email protected]I'm not a huge fan of cream-filled cupcakes, but these were surprisingly good. The cupcakes were moist and flavorful, and the cream filling was light and fluffy.
Ms sajib
[email protected]These cupcakes were a bit more challenging to make than I expected, but they were definitely worth the effort. The cream filling was a bit runny, but the cupcakes themselves were delicious.
Nadim Mahmud Mridul
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were moist and fluffy, and the cream filling was delicious.
Jayson Potter
[email protected]These cupcakes were a hit at my party! They were so easy to make and everyone loved them.