MONTE CRISTO BREAKFAST BAKE
Great breakfast casserole with eggs, cheese, French toast, powdered sugar garnish, and raspberry preserve topping.
Provided by Barbadosbombshell
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h10m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Microwave milk in a small microwave-safe bowl until hot, about 3 minutes. Add hot milk to eggs, whisking until blended.
- Place French toast cubes in a large bowl. Pour egg mixture over the cubes and toss gently.
- Mix ham, turkey, Cheddar cheese, and Colby cheese together in a bowl. Layer 1/2 of the French toast cubes in the bottom of a 9x13-inch baking dish. Cover with 1/2 of the ham-cheese mixture. Repeat with remaining ingredients.
- Bake in the preheated oven until top is golden brown and center is set, 30 to 35 minutes. Transfer to a cooling rack; cool for 10 minutes. Sprinkle powdered sugar over the top.
- Combine raspberries and raspberry preserves in a small bowl. Cut casserole into square pieces; top each serving with raspberry mixture.
Nutrition Facts : Calories 322.9 calories, Carbohydrate 33.2 g, Cholesterol 201.5 mg, Fat 13.1 g, Fiber 2.4 g, Protein 18.8 g, SaturatedFat 5 g, Sodium 855.8 mg, Sugar 14.4 g
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Md aminur Net
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and the results were delicious. The bread was fluffy and golden brown, the ham and cheese were melted and gooey, and the powdered sugar on top added the perfect t
Kashindar Kumar
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit. I love that I can use whatever bread I have on hand. I've also tried it with different cheeses and it's always good. I highly recommend this recipe!
SamtheSamster Mezgebu
[email protected]I'm not a big fan of ham, but I loved this recipe! The bread was so soft and fluffy, and the cheese was melted and gooey. The powdered sugar on top was the perfect finishing touch. I will definitely be making this again, but I'll use turkey ham inste
Maamir Khan
[email protected]I made this for my husband on Father's Day and he loved it! He said it was the best breakfast he's ever had. I was so happy that I found this recipe.
Cissy Mumford
[email protected]This is one of my favorite breakfast recipes. It's so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors. I always make a double batch so I have leftovers for the next day.
Sandra Ejike
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever bread I have on hand. I've also tried it with different cheeses and it's always good.
Mhiz Og Aface
[email protected]This recipe was a lifesaver! I had a bunch of leftover ham and cheese and I didn't know what to do with it. I found this recipe and it was the perfect solution. The bake turned out great and my family loved it. Thanks for sharing!
DOCTOR LETHABO MOGOBOYA
[email protected]I'm not usually a fan of breakfast bakes, but this one was really good! The bread was soft and fluffy, and the ham and cheese were melted and gooey. The powdered sugar on top was the perfect finishing touch. I will definitely be making this again.
Luke Crowther
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and the results were delicious. The bread was fluffy and golden brown, the ham and cheese were melted and gooey, and the powdered sugar on top added the perfect t
Sacvana Sacvana
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit. I love that I can use whatever bread I have on hand. I've also tried it with different cheeses and it's always good. I highly recommend this recipe!
Soma SNS
[email protected]I'm not a big fan of ham, but I loved this recipe! The bread was so soft and fluffy, and the cheese was melted and gooey. The powdered sugar on top was the perfect finishing touch. I will definitely be making this again, but I'll use turkey ham inste
Erica Torres (Jamilla)
[email protected]I made this for my husband on Father's Day and he loved it! He said it was the best breakfast he's ever had. I was so happy that I found this recipe.
Ibihwiori favour
[email protected]This is one of my favorite breakfast recipes. It's so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors. I always make a double batch so I have leftovers for the next day.
Chelsea
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever bread I have on hand. I've also tried it with different cheeses and it's always good.
Shona Awan
[email protected]This recipe was a lifesaver! I had a bunch of leftover ham and cheese and I didn't know what to do with it. I found this recipe and it was the perfect solution. The bake turned out great and my family loved it. Thanks for sharing!
Jonathan Aguilar
[email protected]I'm not usually a fan of breakfast bakes, but this one was really good! The bread was soft and fluffy, and the ham and cheese were melted and gooey. The powdered sugar on top was the perfect finishing touch. I will definitely be making this again.
Kashif Unar
[email protected]This was my first time making a Monte Cristo breakfast bake and it turned out great! The flavors were perfect and the bread was cooked to perfection. I will definitely be making this again.
Ruby Ruzy
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it and I got so many compliments. The recipe was easy to follow and the bake turned out perfectly. I highly recommend this recipe!
Luxolo Nompokwe
[email protected]This Monte Cristo breakfast bake was a hit with my family! It was easy to make and the results were delicious. The bread was fluffy and golden brown, the ham and cheese were melted and gooey, and the powdered sugar on top added the perfect touch of s