MONTEREY BBQ CHICKEN BAKE
I loved this when I ate out at a couple steak houses...I tried to replicate it and this is the closest I've got! My husband now begs me to make it more often now. :) This is normally 2 servings, but can be quite large. You can cut each breast in half to make 4 servings and still get the same results. Great with steamed broccoli (or broccoli and cheese) and baked potato with all the fixin's!
Provided by skymonkey
Categories Chicken Breast
Time 1h5m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Lightly spray bottom of medium to large baking dish with regular cooking spray. Chop green onion stems into small pieces, as much as you would like.
- Fry bacon on stove until crispy. Lay flat on paper towels to absorb grease. After it cools, crumble bacon and set aside. (I used the precooked microwave bacon and it turned out good).
- Brush both sides of chicken breasts with barbecue sauce. Lay chicken flat in a shallow baking dish and season with the barbecue seasoning. Flip and season opposite sides.
- Let chicken set for 10 minutes. Brush each chicken breast with barbecue again. Pour Hidden Valley Ranch dressing over each chicken breast, covering thoroughly.
- Place crumbled bacon pieces over chicken in dish. Add shredded Montery Jack cheese (make sure to completely cover the chicken with cheese) and green onions over dish.
- Bake in a preheated oven at 400 degrees for 45 to 50 minutes uncovered. Comes out very tender!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #main-dish #pork #poultry #american #southwestern-united-states #oven #easy #beginner-cook #romantic #chicken #dietary #gluten-free #comfort-food #free-of-something #meat #chicken-breasts #taste-mood #equipment #number-of-servings #presentation #served-hot #4-hours-or-less
You'll also love
Nandipha Mashabela
[email protected]This recipe is a great way to add some flavor to your chicken. The sauce is tangy and sweet, and the chicken is cooked to perfection.
Khan Armani
[email protected]I've never been a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was amazing.
Jee Aae Hou
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love serving it at parties and potlucks.
Hridoy Ahmd
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious chicken recipes, and this one fits the bill perfectly.
Smile Bea
[email protected]I'm not sure what happened, but my chicken came out really dry. I think I might have overcooked it.
Shipon Shipon
[email protected]This recipe is a great way to use up leftover chicken. I like to make a big batch of chicken on the weekend and then use it to make this dish during the week.
Elias Sidiqi
[email protected]I love this recipe! The chicken is always so tender and the sauce is delicious. I've made it several times and it's always a hit.
maryem rafiq
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and the chicken is always juicy and flavorful.
Rahma Amrane
[email protected]I'm not a big fan of barbecue sauce, but this recipe was still really good. The chicken was cooked perfectly and the sauce was flavorful without being too overpowering.
braylie Edge
[email protected]This recipe is easy to follow and the chicken turns out great. I like to serve it with mashed potatoes and green beans.
Nathan Van zyl
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
mohamed khezaran
[email protected]This is my new favorite chicken recipe! The chicken was so tender and flavorful, and the sauce was finger-licking good.
zainabu abdulganiu
[email protected]I'm not sure what I did wrong, but my chicken came out dry and tough. The sauce was good, though.
Roberto Carlos Vera Cifuentes
[email protected]This recipe is a winner! The chicken was cooked to perfection and the sauce was amazing.
jakariya hosain
[email protected]I followed the recipe exactly and the chicken came out perfect. It was so tender and juicy, and the sauce was flavorful and tangy.
Ab sak Tube
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try it again with a different cut of chicken.
Jennifer Griffith
[email protected]This dish was easy to make and turned out great! The chicken was juicy and the sauce was flavorful. I'll definitely be making this again.
Faisal Akbar
[email protected]I'm not a big fan of barbecue chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was just the right amount of tangy and sweet.
Monique van Staden
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I served it with rice and broccoli and it was a complete meal.
Azan ali Memon
[email protected]I made this dish last night and it was a hit! The chicken was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.