Very colorful and inviting, this recipe is packed with flavor! This is an awesome quick and easy finger food to enjoy anytime...
Provided by Francine Lizotte
Categories Other Main Dishes
Time 25m
Number Of Ingredients 18
Steps:
- 1. In a large skillet over medium heat, add oil and when hot, add ground pork, onions and red peppers. Cook meat until no longer pink, about 5 minutes, breaking it down into small pieces.
- 2. Add ginger and garlic; sauté for 1 minute. Add soy sauce, hoisin, oyster sauce, sambal oelek and brown sugar. Stir well, taste and adjust if necessary before adding sesame seeds.
- 3. To assemble the tortillas; Place a little purple cabbage at the bottom of each tortilla followed by shredded carrots. Spoon pork mixture in evenly and top with more carrots and cabbage. Sprinkle with green onions and cilantro. Serve with lime wedges.
- 4. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=A1z59FlYYlY
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Sheikh Shahzaib
[email protected]Delicious!
DR OREMIRE Herbal Centre
[email protected]These Moo Shu Pork Tortillas were so good! The pork was tender and flavorful, and the vegetables were crisp and fresh. The tortillas were the perfect wrap for all the delicious fillings. I will definitely be making this recipe again.
Nenes Teiks
[email protected]I've made this Moo Shu Pork Tortillas recipe a few times now and it's always a hit! The pork is always tender and flavorful, and the vegetables are crisp and fresh. The tortillas are the perfect vessel for all the delicious fillings. I highly recomme
Aman Chy
[email protected]These Moo Shu Pork Tortillas were a hit with my family! The pork was tender and flavorful, and the vegetables were crisp and fresh. The tortillas were the perfect vessel for all the delicious fillings. I will definitely be making this recipe again.
Kansiime Moreen
[email protected]I loved this recipe! It was easy to follow and the Moo Shu Pork Tortillas turned out great. The pork was tender and flavorful, and the vegetables were crisp and fresh. The tortillas were the perfect wrap for all the delicious fillings. I will definit
Mahima Singh
[email protected]Delicious!
Lamiya Crystal
[email protected]These Moo Shu Pork Tortillas were so good! The pork was tender and flavorful, and the vegetables were crisp and fresh. The tortillas were the perfect wrap for all the delicious fillings. I will definitely be making this recipe again.
Robert Black
[email protected]I've made this Moo Shu Pork Tortillas recipe a few times now and it's always a hit! The pork is always tender and flavorful, and the vegetables are crisp and fresh. The tortillas are the perfect vessel for all the delicious fillings. I highly recomme
Purnima Giri
[email protected]This recipe was a great way to use up leftover pork. The Moo Shu Pork Tortillas were quick and easy to make, and they were a hit with my family. The pork was tender and flavorful, and the vegetables were crisp and fresh. I will definitely be making t
Isabella Phillips
[email protected]These Moo Shu Pork Tortillas were so easy to make and turned out great! I made them for dinner last night and my family loved them. The pork was tender and flavorful, and the tortillas were the perfect wrap for all the delicious fillings.
Lilla Nov√°k
[email protected]The Moo Shu Pork Tortillas were delicious! I loved the combination of flavors and textures. The pork was tender and flavorful, the vegetables were crisp and fresh, and the tortillas were soft and chewy. I will definitely be making this recipe again.
Shushan Subba
[email protected]This Moo Shu Pork Tortillas recipe was a hit with my family! The filling was flavorful and the tortillas were the perfect vessel for it. I will definitely be making this again.