MOOSEWOOD RESTAURANT ALMOST FAT-FREE CORNBREAD

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Moosewood Restaurant Almost Fat-Free Cornbread image

We are trying to cook healthier this year. This cornbread uses cooked pumpkin, squash or sweet potato puree. A 4 oz. or 41/2 oz. jar of baby food (check to make sure it is just puree) works well in this recipe. This gives the cornbread a deep golden color.

Provided by mary winecoff

Categories     Quick Breads

Time 45m

Yield 8 serving(s)

Number Of Ingredients 8

2 tablespoons brown sugar
2 egg whites
3/4 cup nonfat yogurt or 3/4 cup buttermilk
1/2 cup sweet potatoes or 1/2 cup winter squash
1 cup cornmeal
1 cup unbleached white flour
1/2 teaspoon salt
1 tablespoon baking powder

Steps:

  • Preheat oven to 350°F
  • Prepare an 8 inch square baking pan with cooking spray.
  • In a large bowl, beat the brown sugar, egg white, yogurt or buttermilk, and pumpkin until frothy.
  • Sift the cornmeal, flour, salt and baking powder into the mixing bowl.
  • Gently fold the dry ingredients into the wet ingredients until just mixed.
  • Pour the batter into the oiled pan and bake, uncovered for 20 to 25 minutes.

T_O_I_L_E_T R_A_M_E_N
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This cornbread is delicious! It's the perfect side dish for any meal.


Basit Rajput
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I've tried many cornbread recipes, but this one is by far the best. It's so moist and flavorful, and it's really easy to make.


Steven McKinney
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This cornbread is the best! It's so easy to make and it always turns out perfect.


izzybobo250
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I made this cornbread for my family and they loved it! It's so moist and flavorful.


Virat Kolhi
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This cornbread is amazing! I love the texture and flavor. It's the perfect side dish for any meal.


David Cancer
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I tried this cornbread recipe and it turned out great! It was so easy to make and it had a delicious flavor.


Anima Jackline
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This cornbread is delicious! It's so moist and flavorful, and it has a perfect crumb. I've made it several times now, and it's always a hit with my family and friends.


Hakam Shaikh
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I made this cornbread for a potluck, and it was a huge hit! Everyone loved it. It's so moist and flavorful, and it has a perfect crumb.


Dalores Carreon
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This is the best cornbread recipe I've ever tried. It's so moist and flavorful, and it's really easy to make. I'll definitely be making this again.


Haji Ali Muhamand Shaikh
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I was really impressed with this cornbread. It's so easy to make, and it turned out perfectly. It has a great texture and flavor.


Mr Gamer
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This cornbread is amazing! It's so moist and flavorful, and it has a perfect crumb. I've made it several times now, and it's always a hit with my family and friends.