MOROCCAN CARROTS

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Make and share this Moroccan Carrots recipe from Food.com.

Provided by Diana Adcock

Categories     Vegetable

Time 10m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb of whole baby carrots, trimmed and peeled
1/2 cup extra virgin olive oil
1/3 cup red wine vinegar
2 tablespoons sweet paprika
2 tablespoons ground cumin
3 cloves garlic, finely chopped
1/4 cup flat leaf parsley, finely chopped
1/2 teaspoon salt
1 teaspoon pepper

Steps:

  • To make the vinaigrette, mix together the oil, vinegar, paprika, cumin, garlic, parsley, salt and pepper.
  • Cook carrots in boiling water to just tender.
  • Drain.
  • Toss with the vinaigrette and leave at room temp for 3-4 hours, tossing twice.
  • Serve at room temp.

Roman Rabeya
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Overall, I thought this recipe was just okay. I've had better Moroccan carrots before.


BenB Mfula
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I followed the recipe exactly, but my carrots didn't turn out as good as the picture. I'm not sure what went wrong.


jessica fairley
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This recipe is a waste of time. The carrots were bland and the sauce was watery.


Taco Jenkins
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I'm not sure what I did wrong, but my carrots turned out mushy.


Ono Michael6690
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The carrots were a bit too spicy for me, but my husband loved them.


aleyomi temidayo
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I found the recipe to be a bit too complicated. I think I'll try a simpler recipe next time.


promise orumgbe
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The carrots were a bit too sweet for my taste, but the sauce was amazing.


Jarrott Hogg
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I've never had Moroccan carrots before, but I'm so glad I tried this recipe. They're delicious!


Prosper Chris
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These carrots are the perfect side dish for any occasion.


Mobi Barry
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I love how easy this recipe is to make. It's perfect for a busy weeknight dinner.


Jill Brueggemann
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This recipe is a keeper! I've made it several times and it's always a hit.


collins dangallah
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I'm not usually a fan of cooked carrots, but this recipe is amazing. The carrots are tender and flavorful, and the sauce is to die for.


Lawrence Washington
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These carrots are so good, I could eat them every day.


Wolf YT
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I love the combination of spices in this recipe. It's the perfect balance of sweet and savory.


Gina Harris
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This dish is a great way to add some variety to your weeknight dinner routine.


Marlisa Delks
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The carrots turned out perfectly tender and the sauce was incredibly flavorful. I highly recommend this recipe.


F B Tiger
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Easy to follow recipe with delicious results. I will definitely be making this again.


iftikhar siddique
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I've never been a big fan of carrots, but this recipe changed my mind. The carrots were tender and flavorful, and the sauce was simply divine.


jared otieno
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These Moroccan Carrots were a hit at my dinner party! The combination of spices and honey created a unique and flavorful dish that everyone loved.


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