MOROCCAN CHICKEN KABOBS
Flavorful and healthy. Grill, broil or use a stovetop grill pan. Prep time does not include marinating time.
Provided by Daily Inspiration S
Categories Chicken
Time 25m
Number Of Ingredients 11
Steps:
- 1. Cut the chicken into 1-inch cubes and place in a large, shallow, nonmetallic dish. Put all the remaining ingredients, except parsley, in a bowl and whisk together. Pour the marinade over the chicken cubes and toss the meat in the marinade until well coated. Cover and let marinate in the refrigerator for 8 hours or overnight, turning the chicken 2-3 times if possible.
- 2. If using wooden skewers, soak the skewers in cold water for about 30 minutes to prevent burning and to keep food from sticking. If using metal skewers, lightly brush with oil. Preheat the broiler or grill pan. Remove the chicken pieces from the marinade, reserving the remaining marinade and thread an equal quantity onto each prepared skewer leaving a little space between each piece.
- 3. Brush the broiler rack or grill pan with a little oil. Add the kabobs and cook, turning frequently and brushing with the reserved marinade halfway through cooking, for 15 minutes or until browned on all sides, tender, and cooked through. Serve hot, sprinkled with chopped parsley to garnish.
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KingAsh Films
[email protected]These kabobs were a great way to use up some leftover chicken. They were easy to make and turned out delicious. I'll definitely be making these again.
Sujan mishra
[email protected]I give this recipe a 10/10! The chicken was so tender and juicy, and the vegetables were cooked perfectly. The marinade was also very flavorful. I'll definitely be making this again.
Marc Carraher
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Moroccan food, but I'm glad I did. These kabobs were delicious! The chicken was cooked perfectly and the vegetables were tender and flavorful. I especially loved the addition of the
MD Kamal uddin Dipu
[email protected]I'm not a big fan of chicken kabobs, but these were surprisingly good. The chicken was tender and juicy, and the vegetables were perfectly roasted. I especially liked the marinade, which gave the chicken a great flavor.
Ashik Biswas
[email protected]These kabobs were a huge hit at my last barbecue. Everyone loved the flavor of the chicken and vegetables. I'll definitely be making these again for my next party.
Alina Salam
[email protected]I'm always looking for new and exciting recipes to try, and these kabobs definitely fit the bill. The chicken was cooked perfectly and the vegetables were tender and flavorful. The marinade was also very tasty. I'll definitely be making these again!
Clara Matthews
[email protected]These kabobs were a great way to spice up our weeknight dinner routine. The chicken was tender and flavorful, and the vegetables were perfectly roasted. I especially loved the addition of the apricots, which added a nice sweetness to the dish. I'll d
Alamin D. Ahmad
[email protected]I'm not usually a big fan of chicken kabobs, but these were amazing! The chicken was so tender and juicy, and the vegetables were perfectly cooked. The marinade really made all the difference. I'll definitely be making these again.
M. Saleem kalyar
[email protected]These kabobs were absolutely delicious! The chicken was cooked perfectly and the vegetables were tender and flavorful. I especially loved the marinade, which gave the chicken a wonderful depth of flavor. Will definitely be making these again!
Asad Mumtaz
[email protected]Just wanted to say that I made these kabobs last night and they were a huge hit with my family. The chicken was tender and flavorful, and the vegetables were perfectly roasted. I'll definitely be making these again soon!
Riyaz Albalush
[email protected]I'm always looking for new kabob recipes to try, and this one definitely caught my eye. The chicken was tender and juicy, and the vegetables were perfectly grilled. The marinade added a great flavor too. I'll definitely be making this again!
Khan sameer
[email protected]This was my first time making kabobs and they came out amazing! The marinade was easy to make and the chicken was so flavorful. The vegetables were also cooked perfectly. I'll definitely be making this again.
IRELAND Ashbourne
[email protected]I saw this recipe and had to try it. I'm a big fan of Moroccan food, and these kabobs did not disappoint. The chicken was tender and the spices were perfect. Served with some couscous and veggies, it was a complete meal.
Mirza Nasir
[email protected]I've made this recipe a few times now and it always turns out great. The chicken is always juicy and flavorful, and the vegetables are always perfectly cooked. One of my go-to recipes for sure.
Md Bakul
[email protected]These Moroccan chicken kabobs were a hit at my last barbecue. The marinade really gives the chicken a wonderful flavor, and the combination of vegetables is perfect. Highly recommend!
Phetogo Lereng
[email protected]I'm no expert in the kitchen, but this recipe was easy to follow and the result was delicious. The chicken was tender and moist, and the vegetables were perfectly roasted. Definitely a keeper!
Kara Walmsley
[email protected]I gave this kabob recipe a try, and it turned out fantastic! My family loved the blend of spices and flavors, and the chicken was cooked perfectly. Will definitely be making it again soon. 5/5 stars!