MOROCCAN LEMON CHICKEN WITH OLIVES
Make and share this Moroccan Lemon Chicken With Olives recipe from Food.com.
Provided by Sydney Mike
Categories Chicken Breast
Time 1h20m
Yield 2 serving(s)
Number Of Ingredients 17
Steps:
- In food processor, finely chop onion & garlic.
- Dredge chicken in flour.
- In large skillet, heat oil over medium heat, then saute chicken & onion mixture until mixture has softened, about 10 minutes.
- Stir in 1/2 cup water, the saffron, ginger, cumin, paprika, salt & lemon zest.
- Bring to boil, then reduce heat & simmer, covered, 35 minutes.
- Remove chicken from sauce & allow to cool a few minutes.
- Cut chicken into small pieces, then put meat back into sauce.
- To the sauce add lemon juice, olives, cilantro & pepper, & simmer gently 5 minutes.
- While chicken is cooking, in a medium saucepan bring 3/4 cup of water to a boil.
- Add couscous & bring back to a boil, then remove from heat & allow to sit for 5 minutes.
- Spoon chicken mixture over couscous & serve.
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Habesha Mereja
[email protected]This recipe is a great way to introduce Moroccan cuisine to your family and friends. It's easy to make and the flavors are amazing. I highly recommend it!
Elizabeth Camacho
[email protected]This dish is so flavorful and easy to make! I love the combination of lemon, olives, and herbs. It's a great weeknight meal that's sure to please everyone.
alvin Boyd
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the flavors are amazing. I love the combination of lemon, olives, and herbs. I will definitely be making this again.
Zp King
[email protected]This recipe is a keeper! The chicken is cooked to perfection and the sauce is delicious. I served it over rice and it was a hit with my family. I'll definitely be making this again.
J D
[email protected]This is a great recipe! The chicken is tender and juicy, and the sauce is flavorful and tangy. I served it over couscous and it was a hit with my family. I will definitely be making this again.
Kenneth Varney
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and the sauce was amazing. I will definitely be making this again.
Charles O Reilly
[email protected]This recipe is a winner! The chicken is fall-off-the-bone tender and the sauce is flavorful and tangy. I served it over rice and it was a hit with my family. I'll definitely be making this again.
My Rubel myRubel
[email protected]I love this recipe! It's so simple to make but the flavors are incredible. The chicken is moist and flavorful, and the sauce is tangy and delicious. I always get compliments when I make this dish.
Sara Montero
[email protected]This recipe is a great way to introduce Moroccan cuisine to your family and friends. It's easy to make and the flavors are amazing. I highly recommend it!
Shaun Fitzgerald
[email protected]I've made this recipe several times and it's always a hit! The chicken is always tender and juicy. The sauce is delicious but not overpowering. I love serving it over couscous.
Tima Yn
[email protected]This dish is so flavorful and easy to make! I love the combination of lemon, olives, and herbs. It's a great weeknight meal that's sure to please everyone.
Rob StrickeN Feary
[email protected]Excellent recipe! I followed it exactly and the result was a delicious and authentic Moroccan chicken dish. The chicken was perfectly cooked and the sauce was flavorful and tangy. I will definitely be making this again.
Pesh Ndavi
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I served it over rice and it was a hit with my family. I'll definitely be making this again.
Tahmid Hossain
[email protected]I'm not usually a fan of chicken, but this dish changed my mind! The chicken was incredibly moist and flavorful, and the lemon-olive sauce was divine. I will definitely be making this again.
Allen Amare
[email protected]This Moroccan lemon chicken with olives is a delightful dish that tantalizes the taste buds with its vibrant flavors and aromas. The chicken is incredibly tender and juicy, while the combination of lemon, olives, and herbs creates a harmonious and co