A Moroccan style rice salad to serve as a side. If following a gluten-free diet, be sure that all of your spices are suitable. Adapted from a Suzanne Gibbs recipe. Cooking time is just the time required to cook the rice
Provided by Jubes
Categories Moroccan
Time 55m
Yield 1 rice salad for 6 serves, 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook rice and drain well . (Follow the directions on the package for cooking).
- Place warm rice in a large bowl and add all remaining ingredients, except for the oil. Season to taste with salt and pepper.
- Toss to combine, adding just enough oil to moisten rice.
- Serve salad warm or at room temperature.
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Haroon Bashar
[email protected]I love the combination of sweet and savory in this salad.
Sohan Bhandari
[email protected]This salad is a great way to get your kids to eat their vegetables.
Sahib Log
[email protected]I'm not a huge fan of raisins, so I omitted them from the recipe. The salad was still delicious.
A Bh
[email protected]This salad is so refreshing and flavorful. It's the perfect side dish for a summer meal.
Hunter Alesi
[email protected]I added some grilled chicken to this salad and it was delicious. It's a great way to make a complete meal.
Josip Viljevac
[email protected]This salad is a great way to use up leftover rice.
Danequa Walker
[email protected]I love that this salad is gluten-free. It's a great option for people with celiac disease or gluten intolerance.
mikoy delrosario
[email protected]This recipe is easy to follow and the ingredients are easy to find.
Manza Ramah
[email protected]I've never had Moroccan food before, but this salad was a great introduction. It's so flavorful and unique.
Maya Adhikari
[email protected]I made this salad for my family and they loved it. Even my picky kids ate it up.
CHERAN NICKY KENYA
[email protected]This salad is perfect for a summer picnic or barbecue.
Gisela Cabrera
[email protected]I was hesitant to try this recipe because I'm not a big fan of cilantro, but I'm so glad I did. The cilantro really adds a nice touch.
Juju Avila
[email protected]This recipe is a keeper! I'll definitely be making it again.
Steven Doe
[email protected]I'm not usually a fan of rice salads, but this one changed my mind. It's so flavorful and refreshing.
Aobakwe Tautona
[email protected]This Moroccan rice salad was a hit at my last potluck! The combination of flavors and textures was amazing.