THE ONE AND ONLY GARLIC SPAGHETTI

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The One and Only Garlic Spaghetti image

Very bold. If you are not a garlic lover, don't try this recipe. This is an adaptation of Spaghetti a la Carbanora. The garlic and egg are both raw, but don't worry, the butter melts, the egg cooks ever so slightly, the cheese melts and an indescribably heavenly amalgamation takes place. From the Best of the Best from Arkansas Cookbook.

Provided by Nimz_

Categories     Spaghetti

Time 40m

Yield 2-4 serving(s)

Number Of Ingredients 12

8 ounces spaghetti
1 raw egg
5 -8 cloves garlic, peeled and press (not less)
4 tablespoons butter
1/4-1/3 cup grated parmesan cheese
1 teaspoon dried sweet basil leaves
1/4 cup finely chopped parsley
fresh fresh coarse ground black pepper (a lot)
red pepper flakes
vegetarian bacon bits or regular bacon bits
parmesan cheese
black pepper

Steps:

  • Boil spaghetti in a pot of boiling water; (don't over cook).
  • While spaghetti cooks, prepare sauce (this is a thick paste that you toss over the cooked spaghetti).
  • Place the egg garlic, butter, grated Parmesan cheese and dried sweet basil in a blender or food processor and blend together until smooth and well blended.
  • (You can do this by hand if the garlic is pressed).
  • When spaghetti is cooked and drained, (and hot) place it in a large bowl and add the garlic-cheese paste and chopped parsley and ground black pepper.
  • Toss well.
  • Place on servining plater (I warm my plates) and pass the red pepper flakes, bacon bits and more Parmesan and black pepper around for each to add.
  • You can vary this recipe by adding sauteed onions and mushrooms, stir-fried green peppers or added cream or sauteed shrimp.
  • Enjoy, and you will know you added enough garlic if you wake up the next morning tasting it on your breath.

Jovisen Aufai
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This garlic spaghetti is a must-try for any garlic lover.


Khalid Rehman
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I love how this dish is so light and flavorful.


ebrahem hema
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This is the perfect dish for a cozy night in.


Fahima Islam
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I've been making this garlic spaghetti for years, and it's always a favorite.


Syeda Haniya
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This is a great recipe for a quick and easy weeknight meal.


Neyha Arshad
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I love the way the garlic and olive oil come together in this dish. It's so simple, but it's so delicious.


Tiyamike Nkhadze
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This dish is so easy to make, and it's always a hit with my family.


hamza nassib
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I'm not usually a fan of garlic, but this dish has changed my mind. The garlic is perfectly balanced with the other ingredients.


Jun Katalbas
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This is the best garlic spaghetti I've ever had. It's so flavorful and addictive.


tshianeo muleya
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I love that this dish is so versatile. I can add different vegetables, proteins, or cheeses to change it up.


Jhay Bee
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This garlic spaghetti is the perfect comfort food. It's warm, comforting, and absolutely delicious.


Bethany Boatwright
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I've made this dish several times now, and it's always a hit. My friends and family love it.


Tatiana Zapata
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This is my go-to recipe for garlic spaghetti. It's always a crowd-pleaser, and it's so easy to make.


mukela amukusana
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The key to this dish is using good quality ingredients. The better the garlic, the better the spaghetti will be.


Eyup In
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I love the simplicity of this dish. It's just a few ingredients, but they come together to create something truly special.


Nasir Addalil
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This garlic spaghetti is a lifesaver on busy weeknights! It's so quick and easy to make, and it's always a hit with my family.


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