MOROCCAN SPICE MIX
I just finished making up a batch of my Moroccan spice mix. If you have ever worked with Moroccan spices they have a savory, sweet, and yet spicy flavor that is unique to spice mixes from that part of the world. I use it to flavor lamb, beef, pork, chicken, fish, and veggies. If you're looking for something a bit different,...
Provided by Andy Anderson !
Categories Seasoning Mixes
Time 10m
Number Of Ingredients 10
Steps:
- 1. PREP/PREPARE
- 2. Chef's Note: This recipe will make about 3 tablespoons of spice.
- 3. Chef's Note: You will notice that this recipe calls for less ingredients than most recipes for Moroccan spice, but after playing around with it for a couple of years, I find it works for me.
- 4. Place a small saucepan over medium heat.
- 5. Add the coriander and cumin seeds, and toss until fragrant and beginning to brown, about 3 to 5 minutes.
- 6. Chef's Note: Adding spices to a hot pan (called blooming) is a great way to bring out additional flavor notes in many spices.
- 7. Allow the coriander and cumin seeds to cool, about 10 minutes.
- 8. Place the seeds and the red-pepper flakes into a spice grinder, and process until they are ground into a powder.
- 9. Add to a bowl, and then mix in all the other spices.
- 10. Place into an airtight container until needed. Enjoy.
- 11. Keep the faith, and keep cooking.
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Dev Chhantyal
[email protected]I'm on a low-carb diet, so I can't use this spice mix on rice or couscous. I'm sure it would be good on roasted vegetables, though.
Meerub Malik
[email protected]I'm a vegetarian, so I can't use this spice mix on meat. I'm sure it would be good on chicken or lamb, though.
Chevu Keni
[email protected]I'm allergic to cumin, so I couldn't use this spice mix. I'm sure it would have been good if I could have tried it.
Pazeer Jan
[email protected]This spice mix is way too spicy for my taste. I could barely eat the dish I made with it.
Paul Sacco
[email protected]I'm not sure what I did wrong, but this spice mix turned out really bitter. I had to throw the whole dish away.
Smart Mian
[email protected]I was really disappointed with this spice mix. It was bland and tasteless. I wouldn't recommend it to anyone.
Afrin Sanika
[email protected]I'm not sure what all the hype is about. This spice mix is just okay. It's not bad, but it's not great either.
Shiv Mall
[email protected]This is a great spice mix for beginners. It's easy to use and it adds a lot of flavor to dishes.
Md Moynul
[email protected]I'm so glad I found this spice mix. It's made cooking Moroccan food so much easier and more enjoyable.
Md ShakinB
[email protected]This spice mix is a great value for the price. You get a lot of spice for your money, and it lasts a long time.
Saab Ali
[email protected]I love how easy it is to make this spice mix. I just throw all the ingredients in a jar and shake it up. It's so much quicker and easier than buying pre-made spice mixes.
Isabel Kim
[email protected]This spice mix is a great way to add some excitement to your everyday meals. I've been using it on everything from chicken to fish to vegetables, and it always turns out delicious.
Mehamed Kebede
[email protected]I'm not a huge fan of Moroccan food, but I really enjoyed this spice mix. It's not too overpowering, and it gives dishes a nice, subtle flavor.
Alex Martin
[email protected]I was a bit skeptical at first, but this spice mix really surprised me. It's so easy to make and it adds so much flavor to my dishes.
Md Mamun Islam
[email protected]This is the best Moroccan spice mix I've ever tried. It's so flavorful and aromatic. I can't get enough of it!
Raj GAMING
[email protected]I love the versatility of this spice mix. It's perfect for both sweet and savory dishes. I've even used it to make a delicious Moroccan-inspired apple pie.
yaser abdulaziz
[email protected]This Moroccan spice mix is a game-changer! It adds an incredible depth of flavor to any dish. I've used it on chicken, lamb, and even roasted vegetables, and it's always a hit.