MOSTLY A TOMATO SANDWICH WITH BASIL MAYONNAISE
Of course, you could add meat and cheese of your choice to this sandwich. Mine was concocted to reduce my produce inventory. You won't use all of the mayo. Well, you *could* but golly that would be an odd sandwich.
Provided by SusieQusie
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Mix the mayo, basil, lime juice and zest.
- Split the rolls and generously slather top and bottom with mayo mixture.
- Layer on 1/2 the tomato slices, pepper rings, onion rings and sprouts if using. Top with more tomato.
- Salt and pepper to taste.
- Close the roll and mush it down a bit so it will fit in your mouth.
- Grab plenty of napkins and enjoy!
Nutrition Facts : Calories 1015, Fat 81.8, SaturatedFat 12.4, Cholesterol 84, Sodium 2231, Carbohydrate 61.8, Fiber 3.8, Sugar 15.1, Protein 8.9
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Musawer Omar
[email protected]This sandwich was just okay. The tomatoes were not very flavorful, and the basil mayonnaise was not very creamy. I would not make this sandwich again.
Sarsawati Singh
[email protected]This sandwich was a bit too simple for my taste. I think it could have benefited from some additional ingredients, such as cheese or bacon. I would also recommend using a more flavorful bread, such as sourdough or ciabatta.
Kofi Watapp
[email protected]I'm not a huge fan of mayonnaise, but I actually really liked the basil mayonnaise in this sandwich. It was light and flavorful, and it didn't overpower the other ingredients. I would definitely make this sandwich again.
Iddy Bakary
[email protected]This sandwich is a great way to use up leftover tomatoes. I used some cherry tomatoes from my garden, and they were perfect. The basil mayonnaise is also a nice touch. It adds a lot of flavor and creaminess. I would definitely make this sandwich agai
Gavin Bernal
[email protected]I was pleasantly surprised by how much I enjoyed this sandwich. I'm not usually a fan of tomato sandwiches, but the basil mayonnaise really made a difference. It added a delicious creaminess and flavor that took the sandwich to the next level. I woul
Hugo Mulder
[email protected]5/5 stars! This sandwich is everything I was hoping for and more. The tomatoes are juicy and flavorful, the basil mayonnaise is creamy and tangy, and the bread is perfectly toasted. I will definitely be making this sandwich again and again.
Grace Jewison
[email protected]I found this sandwich to be a bit bland. The tomatoes were not very flavorful, and the basil mayonnaise was not creamy enough. I would not make this sandwich again.
Rita Dhugana
[email protected]This sandwich was a bit too simple for my taste. I think it could have benefited from some additional ingredients, such as cheese or bacon. I would also recommend using a more flavorful bread, such as sourdough or ciabatta.
bright djaba
[email protected]I'm not a huge fan of mayonnaise, but I actually really enjoyed the basil mayonnaise in this sandwich. It was light and flavorful, and it didn't overpower the other ingredients. I would definitely make this sandwich again.
Ali hayder lakho
[email protected]This sandwich is a great way to use up all those ripe tomatoes from the garden. The basil mayonnaise is a nice twist on the classic tomato sandwich. I'll definitely be making this again!
Mr Pc
[email protected]I tried this recipe for the first time last week and it was a hit with my family! The basil mayonnaise is what really makes this sandwich special. It's so flavorful and creamy, and it pairs perfectly with the juicy tomatoes. I also love that this san
Lovely Rahman456
[email protected]This tomato sandwich with basil mayonnaise is a summer staple in our house! The combination of juicy tomatoes, creamy mayonnaise, and fresh basil is simply irresistible. I love that this recipe uses a simple mayonnaise base, which allows the flavors