MRS. RUBY'S POUND CAKE
This is the perfect old fashioned pound cake.
Provided by Beth Carlton
Categories Cakes
Time 1h45m
Number Of Ingredients 10
Steps:
- 1. All ingredients should be room temperature. Preheat oven to 325 degrees In a mixer cream together shortening and margarine then add sugar. Mix until well blended ,slowly add eggs one at a time. Blend with your mixer on medium for about 5 minutes. Sift together all your dry ingredients. Turn your mixer on low..slowly add your flour mixture. Alternate flour mixture and milk until well blended. After flour mixture & milk are mixed in, add vanilla and your desired flavoring. Turn up your mixer to medium and blend for another 5 min. Pour batter evenly into a large deep tube pan and bake at 325 degrees for 1hr then increase temperature to 350 and bake an additional 15min. or til done. Check for doneness with toothpick or knife. Insert into middle of cake, if it comes out clean it's done.
- 2. You can use any flavorings you like such as Almond, Butternut, Lemon, & Orange.
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Shahzaib Saeed
[email protected]This is my go-to pound cake recipe. It's always a winner.
Altanzagas Gantumur
[email protected]This pound cake is a classic for a reason. It's simple to make and always turns out delicious.
BLACK PINK Blink
[email protected]I love this pound cake. It's so moist and delicious, and it's always a hit with my family and friends.
CHOY PHACHOMPHONE
[email protected]This is the best pound cake recipe ever. It's so easy to make, and it always turns out perfect.
EH Eleyas Hossain (Love)
[email protected]This pound cake is amazing! It's so moist and flavorful, and it has the perfect crumb. I will definitely be making this again.
koiralaphant youthclub
[email protected]This pound cake is the best I've ever had. It's so moist and fluffy, and the flavor is incredible. I highly recommend it!
Mr Haider
[email protected]I've made this pound cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Niko Sokoko
[email protected]I'm not a baker, but this pound cake was so easy to make. It turned out perfectly, and it was absolutely delicious.
yoni fantahun
[email protected]This is the best pound cake recipe I've ever used. It's so moist and flavorful, and it's always a hit with my family and friends.
Leticia Nabakka
[email protected]This pound cake is a keeper! It's so easy to make, and it always turns out perfect. I love the way the butter and sugar cream together until they're light and fluffy.
maryam lawal imam
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. This pound cake is incredibly moist and flavorful. It's the perfect dessert for any occasion.
Alamin Shake
[email protected]This pound cake is simply amazing. It's the perfect balance of moist and fluffy, and the flavor is out of this world. I will definitely be making this again and again.
David Varney
[email protected]I'm so glad I found this recipe. This pound cake is delicious and so easy to make. I've already made it twice, and it's a new family favorite.
Lianpba Zahra
[email protected]This pound cake is a winner! It's easy to make, and it always turns out perfect. I love serving it with fresh berries and whipped cream.
John Mwilewa
[email protected]This is the best pound cake I've ever had. It's so moist and fluffy, and the flavor is incredible. I highly recommend it!
Dylan Simonson
[email protected]I just made this pound cake for the first time, and it's amazing! It's so moist and flavorful, and it has the perfect crumb. I will definitely be making this again.
Chauke Xibomba
[email protected]I've been making this pound cake for years, and it's always a hit. My family and friends love it, and it's always the first thing to go at potlucks.
Leona Nealey
[email protected]This pound cake is a classic for a reason. It's simple to make and always turns out moist and delicious. I love that it's not too sweet, so it's perfect for any occasion.