Make and share this Mucho Macho Pepper Rub recipe from Food.com.
Provided by Bethie 2
Categories Low Cholesterol
Time 5m
Yield 1/2 cup, 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together.
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#15-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #healthy #5-ingredients-or-less #condiments-etc #easy #marinades-and-rubs #dietary #low-cholesterol #low-saturated-fat #high-calcium #high-in-something #low-in-something #number-of-servings #3-steps-or-less
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Rain Rain
[email protected]I would not recommend this rub to anyone.
Prava Bhattarai
[email protected]This rub is a waste of money. It didn't add any flavor to my food.
Brittney McQueen
[email protected]I'm not sure what I did wrong, but this rub turned out really bitter.
Najmil Hasan
[email protected]This rub didn't work well for me. The flavors didn't blend well together.
Shohidur Rhaman
[email protected]I found this rub to be a bit bland. I had to add some additional spices to it.
Thomas Chesser
[email protected]This rub is a bit too spicy for my taste, but I still enjoyed it.
Nirjon Bosu
[email protected]I love the versatility of this rub. It's great on grilled meats, roasted vegetables, and even popcorn!
Keith Martinea√π
[email protected]This rub is a staple in my kitchen. I use it on everything from chicken to pork to fish.
Md Toufiqur Rahman
[email protected]I used this rub on a beef brisket and it was fall-apart tender and delicious.
Peas Mondol
[email protected]This rub is perfect for my spicy grilled wings. It's got just the right amount of heat.
Kellie O'Mary
[email protected]I love the smoky flavor that this rub gives to my ribs. It's a real crowd-pleaser.
Adam Law
[email protected]This rub is a game-changer! It takes my grilled chicken to the next level.
Hiyab Solomon
[email protected]I've tried many different pepper rubs, but this one is by far the best. It has the perfect balance of heat and flavor.
Isco Isco
[email protected]This rub is amazing! I used it on a pork shoulder and it turned out so juicy and flavorful. My family loved it!