ORIENTAL BAKED COD
Make and share this Oriental Baked Cod recipe from Food.com.
Provided by teresas
Categories Asian
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Spray roasting pan with nonstick cooking spray.
- Combine soy sauce, apple juice, ginger, garlic and Szechuan peppercorns in small bowl; mix well.
- Place cod fillets in prepared pan; pour soy sauce mixture over fish.
- Bake about 10 minutes or until fish is opaque and flakes easily when tested with fork.
- Transfer fish to serving dish; pour pan juices over fish and sprinkle with green onions.
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Lawangeen laly
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cod is always cooked perfectly and the sauce is delicious. I like to serve it with rice and steamed vegetables.
Hassan Darein
[email protected]This recipe is easy to follow and the results are amazing. The cod is cooked perfectly and the sauce is flavorful. I highly recommend this recipe.
Zakash Official
[email protected]I followed the recipe exactly and the cod turned out great. It was moist and flaky, and the sauce was delicious. I served it over rice and it was a perfect meal.
tarek salah
[email protected]I made this recipe for my family and they loved it. The cod was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Sk Jihad Khan
[email protected]This recipe is a keeper! The cod was flaky and moist, and the sauce was delicious. I served it over rice and it was a perfect meal.
M H Jibon
[email protected]I was a bit skeptical about this recipe because I'm not a big fan of fish, but I was pleasantly surprised. The cod was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Muller
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cod is always cooked perfectly and the sauce is delicious. I like to serve it with rice and steamed vegetables.
Hafiz abdur rehman attari Hafiz
[email protected]This recipe is easy to follow and the results are amazing. The cod is cooked perfectly and the sauce is flavorful. I highly recommend this recipe.
Sanii Mehsud
[email protected]I followed the recipe exactly and the cod turned out great. It was moist and flaky, and the sauce was delicious. I served it over rice and it was a perfect meal.
Rana Shakh
[email protected]I made this recipe for my family and they loved it. The cod was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Kd Par
[email protected]This recipe is a keeper! The cod was flaky and moist, and the sauce was delicious. I served it over rice and it was a perfect meal.
Dade khan
[email protected]I was a bit skeptical about this recipe because I'm not a big fan of fish, but I was pleasantly surprised. The cod was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Mariluz Santiago
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cod is always cooked perfectly and the sauce is delicious. I like to serve it with rice and steamed vegetables.
Sheikh Azad
[email protected]This recipe is easy to follow and the results are amazing. The cod is cooked perfectly and the sauce is flavorful. I highly recommend this recipe.
online income
[email protected]I followed the recipe exactly and the cod turned out great. It was moist and flaky, and the sauce was delicious. I served it over rice and it was a perfect meal.
Rouf Aijaz
[email protected]This recipe was a hit with my family! The cod was flaky and flavorful, and the oriental sauce was the perfect complement. I will definitely be making this again.