MUD PIE I
Oooo yeah... yummmy.
Provided by Christine L.
Categories Desserts Pies Chocolate Pie Recipes
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a pie plate well.
- Combine sugar and butter or margarine in a mixing bowl. Blend in vanilla, salt, and beaten eggs. Stir in flour and cocoa . Stir in nuts. Pour mixture into pan.
- Bake 25 minutes, or until toothpick inserted halfway between center and edge comes out clean. Immediately prick holes in pie; spread fudge sauce over top. Cool.
- Beat cold whipping cream and confectioners' sugar in a chilled bowl until peaks form; spread over fudge sauce. Drizzle pie with additional fudge sauce. Refrigerate.
Nutrition Facts : Calories 554.7 calories, Carbohydrate 56.2 g, Cholesterol 117.8 mg, Fat 35.2 g, Fiber 3.1 g, Protein 7.9 g, SaturatedFat 16.3 g, Sodium 211.3 mg, Sugar 32.2 g
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AFSIR JAHIN
[email protected]This mud pie was amazing! The crust was flaky and buttery, and the filling was rich and chocolatey. I loved that it was no-bake, so it was a great dessert for a hot summer day.
Bhuwan Pokharel
[email protected]This mud pie was a bit too sweet for me, but it was still good. The crust was a little soggy, but the filling was delicious. I would probably make a few changes to the recipe next time.
Md Bella
[email protected]This mud pie was delicious! The chocolate filling was rich and creamy, and the crust was perfectly crispy. I will definitely be making this again.
Matthijs Baan
[email protected]This mud pie was amazing! The crust was flaky and buttery, and the filling was rich and chocolatey. I loved that it was no-bake, so it was a great dessert for a hot summer day.
Milk king
[email protected]This mud pie was a bit too sweet for me, but it was still good. The crust was a little soggy, but the filling was delicious. I would probably make a few changes to the recipe next time.
MdAhad Bai
[email protected]This mud pie was delicious! The chocolate filling was rich and creamy, and the crust was perfectly crispy. I will definitely be making this again.
Yasir Maqsood
[email protected]This mud pie is the best! I've made it several times, and it's always a hit. The crust is flaky and buttery, and the filling is rich and chocolatey. I love that it's no-bake, so it's a great dessert for hot weather.
Santa Buchanan
[email protected]This mud pie was a disappointment. The crust was dry and crumbly, and the filling was grainy. I followed the recipe exactly, so I'm not sure what went wrong.
umer hayyat
[email protected]This mud pie was a little too sweet for me, but my kids loved it. The crust was a little soggy, but the filling was delicious. I would probably make a few changes to the recipe next time.
Wenzokuhle Maphumulo
[email protected]I'm not a big fan of chocolate, but I loved this mud pie! The crust was the perfect balance of sweet and salty, and the filling was creamy and delicious. I would definitely make this again.
Lucid
[email protected]This recipe is a keeper! I followed the instructions exactly, and the mud pie turned out perfectly. The crust was flaky and buttery, and the filling was rich and chocolatey. I will definitely be making this again.
Agnes Gichuki
[email protected]I've made this mud pie several times now, and it's always a crowd-pleaser. The flavor is amazing, and the texture is perfect. I love that it's no-bake, so it's a great dessert for hot weather.
Susmita Karki
[email protected]This mud pie was a hit at my party! It was so easy to make, and it turned out beautifully. The presentation was impressive, and the taste was even better. I highly recommend this recipe.
Josh Veach
[email protected]My family loved this recipe! The chocolate filling was rich and creamy, and the crust was perfectly crispy. I will definitely be making this again soon, maybe with a graham cracker crust.