MUHAMMARA

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Muhammara image

This easy Muhammara recipe can be prepared in 45 minutes or less.

Categories     Food Processor     Garlic     Pepper     No-Cook     Quick & Easy     Walnut     Molasses     Gourmet

Yield Makes about 1 3/4 cups

Number Of Ingredients 12

a 7-ounce jar roasted red peppers, drained
2/3 cup fine fresh bread crumbs
1/3 cup walnuts, toasted lightly and chopped fine
2 to 4 garlic cloves, minced and mashed to a paste with 1/2 teaspoon salt
1/2 teaspoon salt
1 tablespoon fresh lemon juice, or to taste
2 teaspoons pomegranate molasses*
1 teaspoon ground cumin
1/2 teaspoon dried hot red pepper flakes
3/4 cup extra-virgin olive oil
toasted pita triangles as an accompaniment
*available at Middle Eastern markets

Steps:

  • In a food processor blend together the peppers, the bread crumbs, the walnuts, the garlic, the lemon juice, the pomegranate molasses, the cumin, the red pepper flakes, and salt to taste until the mixture is smooth and with the motor running add the oil gradually. Transfer the muhammara to a bowl and serve it at room temperature with the pita triangles.

Elijah Fleming
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This muhammara is so easy to make and it's always a crowd-pleaser. I love serving it with pita chips, vegetables, or crackers.


Cheese Beans
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This muhammara is a delicious and healthy snack or appetizer. It's perfect for parties or gatherings.


Tshokman Tshoktshok
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This is the best muhammara I've ever had! I love the smoky flavor of the roasted red peppers and the nutty flavor of the walnuts.


YKEIASHA WRIGHT
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I'm not usually a fan of muhammara, but this recipe changed my mind. It's so flavorful and addictive.


Tinyah Roberson
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This muhammara was a bit too spicy for my taste, but I was able to tone it down by adding a little yogurt.


MrClayoun Worldwide
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I love that this recipe uses pantry staples. It's so easy to throw together when I need a quick and healthy snack or appetizer.


Sabirali Sabirali
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I've tried many muhammara recipes and this one is by far the best. It's the perfect balance of smoky, nutty, and spicy.


Tracey Nashboo
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Meh.


Reyas Khan
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This muhammara didn't turn out as I expected. The flavor was a bit bland and the texture was too runny.


Joe Lee
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I was pleasantly surprised by how easy this recipe was to make. It turned out great and I'm sure I'll be making it again soon.


Lauren Brunetti
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This muhammara recipe is a keeper! I'll definitely be making it again.


AZEEZ BAWA
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This is a delicious and easy-to-make dip. I love that it's made with healthy ingredients like roasted red peppers, walnuts, and olive oil.


Archie Claytor
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I love this dip! It's so creamy and flavorful. I've been making it for years and it's always a crowd-pleaser.


Md musa Js
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This muhammara recipe is a hit! The roasted red peppers and walnuts give it a wonderfully smoky and nutty flavor that pairs perfectly with grilled meats or vegetables.


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