MULLIGAN STEW
This hearty stew is packed with a colorful combination of vegetables and tender pieces of beef.
Provided by Taste of Home
Categories Dinner
Time 3h25m
Yield 10 servings.
Number Of Ingredients 19
Steps:
- Combine flour and pepper; toss with beef cubes. In a Dutch oven, brown beef in oil. Add broth, water, bay leaves, garlic salt, oregano, basil and dill; bring to a boil. Reduce heat; cover and simmer until meat is tender, about 2 hours. Add carrots, potatoes, celery and onion; cover and simmer for 40 minutes. Add corn, beans and peas; cover and simmer 15 minutes longer or until vegetables are tender. Combine cornstarch and cold water until smooth; add to stew. Bring to a boil; boil and stir for 2 minutes. Remove bay leaves; add parsley.
Nutrition Facts : Calories 203 calories, Fat 5g fat (0 saturated fat), Cholesterol 31mg cholesterol, Sodium 239mg sodium, Carbohydrate 25g carbohydrate (0 sugars, Fiber 0 fiber), Protein 15g protein. Diabetic Exchanges
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laban tum
[email protected]I followed the recipe exactly and the stew turned out great! The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.
Lillie3 Knight
[email protected]This stew was a bit too salty for my taste. I would recommend using less salt next time.
Wahab Jaan
[email protected]I made this stew for a potluck and it was a hit! Everyone loved it. I will definitely be making this again.
MD Rafsan Jafor
[email protected]This stew was easy to make and very flavorful. I used ground beef instead of steak and it turned out great. I will definitely be making this again.
Kanai Urang
[email protected]I followed the recipe exactly and the stew turned out great! The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.
Rupam Biswas
[email protected]This stew was a bit too salty for my taste. I would recommend using less salt next time.
Camryn Diergaardt
[email protected]I made this stew for a potluck and it was a hit! Everyone loved it. I will definitely be making this again.
Ken Baddest
[email protected]This stew was easy to make and very flavorful. I used ground beef instead of steak and it turned out great. I will definitely be making this again.
ebadin Ahmed
[email protected]I followed the recipe exactly and the stew turned out great! The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.
Md Feroz
[email protected]This stew was a bit bland for my taste. I added some extra spices and it was much better.
Alisha Ellison
[email protected]I made this stew for my family and they loved it! It was easy to make and the ingredients were affordable. I will definitely be making this again.
Sahabuddin Miha
[email protected]This stew was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors were rich and complex, and the beef was so tender. I will definitely be making this again.