MULTIGRAIN WAFFLES

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The heartiest, tastiest most wonderful whole grain waffles. I'm just gonna say now, 'You're welcome.' These are where-have-you-been-all-my-life waffles. Serve with your favorite toppings; great with blueberries and non-dairy whipped topping or pure maple syrup.

Provided by Melanie Keyes

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 45m

Yield 12

Number Of Ingredients 12

3 cups whole wheat pancake mix
2 cups flax milk
2 ripe bananas, mashed
⅓ cup old-fashioned oats
½ cup amaranth
½ cup millet
4 tablespoons aquafaba (liquid from can of chickpeas)
4 tablespoons medium-chain triglyceride (MCT) oil
4 tablespoons vegan sour cream
2 tablespoons lemon juice
¼ cup sunflower seeds
¼ cup chopped walnuts

Steps:

  • Combine pancake mix, flax milk, bananas, oats, amaranth, millet, aquafaba, MCT oil, sour cream, and lemon juice in a large bowl. Mix well. Fold in sunflower seeds and walnuts. Let batter rest for 5 minutes.
  • Preheat a waffle iron according to manufacturer's instructions.
  • Pour 3/4 cup batter in the hot waffle iron and cook until waffle is golden brown and the iron stops steaming, 2 1/2 to 3 minutes. Repeat with remaining batter. Break each waffle into quarters.

Nutrition Facts : Calories 306.6 calories, Carbohydrate 46.8 g, Fat 10.7 g, Fiber 5 g, Protein 8.3 g, SaturatedFat 5.3 g, Sodium 539.4 mg, Sugar 2.9 g

Shanique Spaulding
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These waffles are so good, I could eat them every day.


shimza Butt
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I've made these waffles several times now, and they're always a hit. They're a great way to use up leftover grains.


arhan alam
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These waffles are the perfect way to start your day. They're filling, flavorful, and nutritious.


Nwagima Ukachukwu
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I love that these waffles are made with whole grains. It makes them a much healthier option than traditional waffles.


Sheikh Abbas
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I'm not usually a big fan of waffles, but these ones changed my mind. They're so delicious and satisfying.


Babu Krishna Baraili
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I was so impressed with how light and fluffy these waffles turned out. They're the perfect texture for holding all your favorite toppings.


Noah Reardon
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These waffles are so easy to make, even my kids can help. We love making them together on weekend mornings.


Md Jamshed
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I'm always looking for ways to make my breakfast more nutritious, and these waffles fit the bill perfectly. They're packed with fiber and protein, and they keep me feeling full and satisfied all morning long.


doggie puppy :D
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I love that these waffles are so versatile. I've served them with everything from fruit and syrup to eggs and bacon. They're always delicious.


Aziem Banderker
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These waffles were a hit with my family! They're fluffy, flavorful, and packed with wholesome grains. I'll definitely be making them again soon.


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