MUSHROOM AND SPLIT PEA SOUP

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Mushroom and Split Pea Soup image

This hearty vegetarian soup takes longer to cook but only a few minutes to prepare and then you can practically forget about it 'til done. If you have leftovers it freezes and reheats well too for totable lunches.

Provided by Mary Jenny

Categories     < 4 Hours

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 10

1 tablespoon vegetable oil
1 medium onion, chopped
1 lb sliced fresh mushrooms
1 large carrot, chopped
1 stalk celery, chopped
1 1/2 teaspoons curry powder
5 cups vegetables or 5 cups chicken broth
1 cup split peas
1 large bay leaf
fresh ground pepper

Steps:

  • In large saucepan heat oil over medium heat, sauté onion, mushrooms, carrot, celery and curry powder for about 4-5 minutes or until onion is softened. Add broth, split peas and bay leaf; bring to boil. Cover and reduce heat to medium low and cook covered about 50-60 minutes or until peas are tender, stirring occasionally. Remove bay leaf. Season with pepper to taste.

Kathleen Davis
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I made this soup for my family and they all loved it! It's a great way to get them to eat their vegetables.


Md arafat Md arafat
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This soup is delicious! I love the creamy texture and the rich flavor. It's perfect for a cold winter day.


Hadiza Jabiru
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I followed the recipe exactly and the soup turned out great! It's very flavorful and satisfying. I will definitely be making this again.


Jobensi Joseph
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This soup is delicious! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again.


Dawood Gill
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I've made this soup several times now and it's always a winner. It's a great way to use up leftover split peas, and it's also a very affordable meal.


Kelwin Seymour
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This soup is so easy to make and it's always a hit with my guests. I love serving it with a side of crusty bread.


Amusat Musa
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I made this soup for my family and they all loved it! It's a great way to get them to eat their vegetables.


Meh Djfh
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This soup is delicious! I love the creamy texture and the rich flavor. It's perfect for a cold winter day.


M Noor
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I followed the recipe exactly and the soup turned out great! It's very flavorful and satisfying. I will definitely be making this again.


Amin Dad
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This soup is delicious! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again.


Sagar Official
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I've made this soup several times now and it's always a winner. It's a great way to use up leftover split peas, and it's also a very affordable meal.


Lokendra Grg
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This soup is so easy to make and it's always a hit with my guests. I love serving it with a side of crusty bread.


Hassana Mahamadou
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I made this soup for my family and they all loved it! It's a great way to get them to eat their vegetables.


kondwani phiri
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This soup is delicious! I love the creamy texture and the rich flavor. It's perfect for a cold winter day.


Jonah Sackie
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I followed the recipe exactly and the soup turned out great! It's very flavorful and satisfying. I will definitely be making this again.


MD Pokre
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This soup is so good! I've made it several times now and it's always a winner. I love the combination of flavors and the creamy texture. It's also a very healthy soup, which is a bonus.


Sk Kader
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I made this soup for dinner last night and it was a hit! My husband and kids loved it. It's a great way to use up leftover split peas, and it's also a very affordable meal.


Juan Valdez
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This soup is delicious! The split peas give it a nice hearty texture, and the mushrooms add a lovely umami flavor. I also love the addition of sherry, which gives the soup a little bit of a kick.


Hidayatullah Hidayat
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I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually add a little bit of extra garlic and thyme, and I always serve it with a side of crusty bread.


Gyan Sharma
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This soup is amazing! I followed the recipe exactly and it turned out perfectly. The flavors are so rich and complex, and the soup is so creamy and satisfying. I will definitely be making this again and again.


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