MUSHROOM 'N' STEAK STROGANOFF
I rely on this recipe when we have family visiting. I put it in the slow cooker in the morning and when we get home from sightseeing all day, it's ready! -Marilyn Shehane, Colorado Springs, Colorado
Provided by Taste of Home
Categories Dinner
Time 6h30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large resealable plastic bag, combine the flour, garlic powder, pepper and paprika. Add beef strips and shake to coat. , Transfer to a 3-qt. slow cooker. Combine the soup, water and soup mix; pour over beef. Cover and cook on low for 6-7 hours or until meat is tender. , Stir in the mushrooms, sour cream, and parsley. Cover and cook 15 minutes longer or until sauce is thickened. Serve with noodles if desired.
Nutrition Facts : Calories 281 calories, Fat 11g fat (4g saturated fat), Cholesterol 90mg cholesterol, Sodium 853mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 2g fiber), Protein 32g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kenny Quickle
[email protected]Amazing! This mushroom and steak stroganoff was absolutely delicious. The sauce was creamy and flavorful, and the beef was cooked to perfection. I served it over egg noodles, and it was a hit with my family. Definitely a keeper!
Ahmed Gawiesh
[email protected]This was my first time making stroganoff and it turned out great! The recipe was easy to follow and the result was delicious. The sauce was creamy and flavorful, and the beef was tender. I served it over egg noodles and it was a hit with my family. D
Amar Kumar
[email protected]This stroganoff was so easy to make and turned out so flavorful. The beef was tender and the sauce was creamy and delicious. I served it over egg noodles and it was a hit with my family.
Sksumon khan
[email protected]5/5 stars! This mushroom and steak stroganoff was absolutely delicious. The sauce was creamy and flavorful, and the beef was cooked to perfection. I served it over rice, and it was a hit with my family. Definitely a keeper!
Juan Segovia
[email protected]This stroganoff is amazing! The sauce is rich and creamy, and the beef is so tender. I served it over mashed potatoes, and it was a perfect meal. Definitely recommend!
agness chisanga
[email protected]Easy and delicious! This stroganoff was a hit with my family. The sauce was creamy and flavorful, and the beef was tender. I served it over egg noodles, and it was a perfect comfort food meal.
Naimul Hassan
[email protected]I've tried many stroganoff recipes, but this one is by far the best. The sauce is velvety smooth, the beef is tender, and the mushrooms add a lovely earthy flavor. Will definitely be making this again!
KING HRIDOY
[email protected]Wow! This mushroom and steak stroganoff is incredible. The flavors are incredible, and the beef is so tender. I highly recommend this recipe!
Zohaib Bhai
[email protected]This recipe is a winner! The stroganoff was easy to make and absolutely delicious. The sauce was rich and creamy, and the beef was cooked to perfection. I served it over rice, and it was a hit with my guests.
Innocent Kajawoh
[email protected]5 stars! This stroganoff was amazing. The sauce was so creamy and flavorful, and the beef was tender and juicy. I used a combination of cremini and oyster mushrooms, and they added a really nice umami flavor. Definitely recommend!
Hundessa Gutema
[email protected]Followed the recipe exactly and it turned out great! Easy to make and very flavorful. Served it with mashed potatoes and it was a perfect comfort food meal.
Thomas Tola
[email protected]I'm not usually a fan of stroganoff, but this recipe changed my mind. The addition of mushrooms added a nice depth of flavor, and the sauce was creamy and delicious. Will definitely make again!
Jessica Morgan
[email protected]This mushroom and steak stroganoff was an absolute delight! The flavors were rich and complex, and the beef was cooked to perfection. I served it over egg noodles, and it was a hit with my family. Definitely a keeper!