MUSHROOM WILD RICE DISH
With its nutty texture and visual appeal, you'll turn to this hearty side whenever a rice dish is in order. I've served this for more than 30 years and, over time, have learned to make enough for leftovers to be sent home with family members.-Virginia Peter, Winter, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, bring broth to a boil. Stir in the rice, salt and pepper. Reduce heat to low; cover and simmer for 55 minutes or until rice is tender. Remove from the heat. , Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain. Saute the mushrooms, onion and almonds in drippings until vegetables are tender; stir into rice mixture. Add bacon.
Nutrition Facts : Calories 173 calories, Fat 6g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 568mg sodium, Carbohydrate 24g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein. Diabetic Exchanges
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Khan Faruk
[email protected]This dish was easy to make and turned out great! The mushrooms were flavorful and the rice was cooked perfectly. I will definitely be making this again.
Sumira Kharel
[email protected]I tried this recipe and it was delicious! The mushrooms and wild rice were a great combination and the flavors were well-balanced. I would definitely recommend this recipe to others.
Baagii Xaku
[email protected]This was a great recipe! I made it for my family and they all enjoyed it. The mushrooms were especially flavorful and the rice was cooked perfectly.
DrAcoH mAlFoYhH
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the flavors and the presentation was beautiful. I will definitely be making this again for special occasions.
oscar art
[email protected]This dish was easy to make and turned out great! The mushrooms were flavorful and the rice was cooked perfectly. I will definitely be making this again.
Mridul Paul
[email protected]I tried this recipe and it was delicious! The mushrooms and wild rice were a great combination and the flavors were well-balanced. I would definitely recommend this recipe to others.
MD Sizen islan
[email protected]This was a great recipe! I made it for my family and they all enjoyed it. The mushrooms were especially flavorful and the rice was cooked perfectly.
Cydney Moore
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the flavors and the presentation was beautiful. I will definitely be making this again for special occasions.
Yasmina Youssry
[email protected]This dish was easy to make and turned out great! The mushrooms were flavorful and the rice was cooked perfectly. I will definitely be making this again.
Rhonda Scates
[email protected]I tried this recipe and it was delicious! The mushrooms and wild rice were a great combination and the flavors were well-balanced. I would definitely recommend this recipe to others.
Afsar Ansari
[email protected]This was a great recipe! I made it for my family and they all enjoyed it. The mushrooms were especially flavorful and the rice was cooked perfectly.
pharoh degree
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the flavors and the presentation was beautiful. I will definitely be making this again for special occasions.
LoToya Bogan
[email protected]This dish was easy to make and turned out great! The mushrooms were flavorful and the rice was cooked perfectly. I will definitely be making this again.
Bal Tara
[email protected]I tried this recipe last week and it was a hit! The mushrooms and wild rice were a great combination and the flavors were well-balanced. I would definitely recommend this recipe to others.
Angélique E. Bailey
[email protected]This mushroom wild rice dish was absolutely delicious! I made it for dinner last night and my family loved it. The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.