HERBED PARMESAN OVEN FRIES
Make and share this Herbed Parmesan Oven Fries recipe from Food.com.
Provided by nemokitty
Categories Potato
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees. Cut the potatoes lengthwise into 1/4 inch thick slices, then cut the slices lengthwise into 1/4 inch wide sticks.
- Place the potatoes in a large bowl, lightly spray with nonstick cooking spray and toss to coat. Add the Parmesan, oregano, rosemary and pepper and toss again.
- Transfer the potatoes to 2 baking sheets, lined with parchment paper, and bake for 40 minutes, turning every 12 minutes or till the potatoes are brown and crisp.
- Place the fries on a platter, sprinkle with salt and serve.
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Cwod Bwoy ug (Nigga bwoy)
[email protected]These fries are a must-try for any potato lover.
Jaycee Irby
[email protected]I'm going to make these fries for my next party.
Anu Khanal
[email protected]I can't wait to try this recipe with different types of potatoes.
Selim selim
[email protected]These fries are the perfect combination of crispy and fluffy.
Liam Loan's
[email protected]I love the crispy Parmesan crust on these fries.
Ekegbo Chidimma
[email protected]These fries are a healthier option than traditional French fries.
Gina Wesley
[email protected]I'm not a fan of deep-fried foods, so these fries are a great alternative.
Meer Hadi
[email protected]These fries are a great way to use up leftover potatoes.
Arslan Thaheem
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Kalyango Henric
[email protected]These fries are the perfect side dish for any meal. They're also great for snacking on.
Shree RadheRadhe
[email protected]I tried this recipe with different herbs and spices and it was delicious every time. It's a great way to experiment with different flavors.
Jvon Dew
[email protected]I've made this recipe several times and it always turns out great. The fries are always crispy and flavorful.
maheshika sewwandi
[email protected]I made these fries for my kids and they loved them. They're a great way to get them to eat their vegetables.
Ahmad Imran
[email protected]These fries are so easy to make! I had them in the oven in less than 10 minutes.
Baloch Bahi
[email protected]I'm not a huge fan of Parmesan cheese, but I still enjoyed these fries. The herbs and spices really balanced out the flavor.
Muhammad Aleem
[email protected]I love that this recipe uses fresh herbs. It really gives the fries a delicious and unique flavor.
James Tharpe
[email protected]These fries were a hit at my party! They were crispy, cheesy, and flavorful. I will definitely be making them again.