MUSSELS MARINIERE
Steps:
- Scrub mussels. Pull off beards, the tuft of fibers that attach each mussel to it's shell, cutting them at the base with a paring knife. Discard those that do not close when you handle them and any with broken shells. Set aside.
- Combine onion, garlic, 4 tablespoons parsley, bay leaf, thyme, wine, and 2 tablespoons butter in large pot. Bring to boil. Lower heat, and cook 2 minutes. Add mussels, and cover. Cook just until shells open, 3 to 4 minutes. Do not overcook. Remove mussels from sauce, and place in bowls.
- Strain liquid, and return to pot. Add remaining butter and parsley. Heat until butter melts. Pour over mussels.
Nutrition Facts : Calories 297.7 calories, Carbohydrate 10.3 g, Cholesterol 69.6 mg, Fat 10.1 g, Fiber 0.7 g, Protein 18.6 g, SaturatedFat 5.6 g, Sodium 329.6 mg, Sugar 4.2 g
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Mbaruku Bakari
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Michael Isbill
[email protected]I've tried many mussels mariniere recipes, but this one is by far the best. The mussels are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Machindra Chauhan
[email protected]This recipe is amazing! The mussels were so tender and juicy, and the sauce was incredible. I will definitely be making this again.
Saipur Ki vai
[email protected]I love this recipe! The mussels are always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit.
Rital Tamer
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jizelle Mills
[email protected]I've tried many mussels mariniere recipes, but this one is by far the best. The mussels are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Md.Habibur Rahman
[email protected]This recipe is amazing! The mussels were so tender and juicy, and the sauce was incredible. I will definitely be making this again.
Hakim Ziyech__2020
[email protected]I love this recipe! The mussels are always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit.
Sire Diane
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this again.
M Atta
[email protected]I've tried many mussels mariniere recipes, but this one is by far the best. The mussels are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Bogbe Samuel
[email protected]This recipe is amazing! The mussels were so tender and juicy, and the sauce was incredible. I will definitely be making this again.
Rayyan Koni
[email protected]I love this recipe! The mussels are always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit.
mh Suvon
[email protected]This was my first time making mussels mariniere, and it was a success! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sule Ibrahim
[email protected]I've made this recipe several times and it always turns out great. The mussels are always tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe!
Mr_-jMiKa
[email protected]This mussels mariniere recipe is a keeper! The mussels were cooked perfectly and the sauce was delicious. I served it with some crusty bread to soak up all the yummy sauce.