This is one of the best tasting soups I ever had but it isn't for everyone. If you are one of those people who likes cheese on their cheese then this recipe is for you. ;)
Provided by FDADELKARIM
Categories < 60 Mins
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cut the tenderloins into bite size pieces then sprinkle with salt & pepper. Spray a large pot with cooking spray & cook the chicken until no longer pink.
- Pour the broth & water in the pot then add the rice & seasoning packet. Bring to a boil then lower heat & simmer for 20 minutes, covered.
- Note: If using quick cooking rice the time will be lowered to 10 minutes.
- Mix the salt, pepper, & half-and-half in with the broth. Then add the Velveeta & shredded cheese to the pot. Stir until the cheese is melted.
- Mix the cornstarch & a small amount of water in a cup to form a running paste. Pour this into the broth, stirring until it thickens.
Nutrition Facts : Calories 278.3, Fat 12.6, SaturatedFat 7.7, Cholesterol 39.7, Sodium 786.5, Carbohydrate 29.3, Fiber 2, Sugar 2.6, Protein 12.6
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Babirye Suzan
[email protected]This soup is delicious!
KNG WEST
[email protected]This soup is a must-try!
Debdash Roy
[email protected]I've made this soup several times and it's always a crowd-pleaser.
BM
[email protected]This soup is amazing! It's so flavorful and comforting.
Saeeda Anwar
[email protected]I love this soup! It's so creamy and cheesy.
Jay Breezy
[email protected]This soup is delicious! The cheese and wild rice give it a unique and flavorful twist.
Timothy Hazzlerigg
[email protected]This soup is a must-try for cheese lovers. It's creamy, flavorful, and packed with chicken, wild rice, and veggies.
Devarie Anderson
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious. I highly recommend it!
Patrick “Hung low!!!” Rocha
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of chicken, wild rice, and cheese. It's the perfect soup for a cold winter day.
RiDoY Vai
[email protected]I love this soup! It's so creamy and cheesy, and the wild rice gives it a nice nutty flavor. I always add extra cheese when I make it.
Sofia Maria Deane
[email protected]This soup is delicious! The cheese and wild rice give it a unique and flavorful twist. I will definitely be making this again.
sakrish Magar
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the cheesy flavor. I also liked that it was easy to make and didn't require a lot of ingredients.
Efosa Osakue
[email protected]This soup is a must-try for cheese lovers! It's creamy, flavorful, and packed with chicken, wild rice, and veggies. I especially love the addition of sharp cheddar and Parmesan cheeses, which give the soup a rich and tangy flavor.