Categories Chicken Leafy Green Mustard Poultry Roast Dinner Arugula Gourmet Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Serves 4
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F.
- Pat drumsticks dry and season with salt and pepper. Coat drumsticks with mustard.
- Combine bread crumbs and sesame seeds in a pie plate and season with salt and pepper. Coat drumsticks with crumb mixture and put in an oiled shallow (1-inch-deep) baking pan. Drizzle with butter.
- Roast drumsticks, turning once, until golden brown and cooked through, 25 to 30 minutes.
- Whisk together oil and vinegar until emulsified, then season with salt and pepper. Toss arugula with dressing and mound on a platter. Arrange drumsticks on greens.
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Alrehima Max
[email protected]I'm so glad I tried this recipe. It's now one of my favorite ways to prepare chicken.
Bisma Shah
[email protected]This dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Buckz aobakwe
[email protected]I highly recommend this recipe. It's easy to make and the results are amazing. The chicken is so flavorful and juicy.
Jackson Field
[email protected]This recipe is a must-try for any chicken lover. The mustard and arugula add a delicious flavor that will keep you coming back for more.
Yasir Buzdar
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the arugula salad is a nice complement.
Sean Mwendwa
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the chicken and the arugula salad.
Wana Luwita
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to prepare, and the results are impressive.
__Honey_Lemon__
[email protected]I'm not a huge fan of chicken, but this recipe was a game-changer. The mustard and arugula really elevate the flavor.
Vajira Vasanth
[email protected]I love the combination of mustard and arugula in this dish. It's a unique and delicious way to prepare chicken.
Eva Eva
[email protected]This recipe is easy to follow and the results are amazing. The chicken is so flavorful and juicy.
Kopal Kharap
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I'll definitely be making this again.
Kashan Afridi
[email protected]I'm not usually a fan of mustard, but this recipe changed my mind! The mustard flavor is subtle and complements the chicken perfectly.
Delwar Riyad
[email protected]I made this dish last night and it was a huge hit with my family! The chicken was tender and juicy, and the arugula salad was a refreshing side.
Nkululeko Buthelezi
[email protected]This roasted chicken recipe is a keeper! The mustard and arugula add a delightful flavor to the chicken, and the crispy skin is perfection.