My mom used to make this for us when we were kids and Dad was out of town. (He was a meat and potato guy). I've adjusted it a little to fit our taste. Cook time includes chill time.
Provided by Nimz_
Categories Tuna
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to directions.
- Add the frozen peas to the pasta just before you take it off the stove to drain in the colander.
- In a large bowl mix mayonnaise and vinegar.
- Add pasta and peas and mix well.
- Add remaining ingredients, mixing well.
- Add salt and pepper to taste.
- Refrigerate for about an hour to chill before serving.
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Triniece Williamson
[email protected]This is the worst tuna pasta salad I've ever had. The dressing is too sour and the tuna is dry.
Kyleigh Hogan
[email protected]This recipe is too complicated. I ended up just throwing all the ingredients in a bowl and mixing them together.
Nesandi Dahamya
[email protected]I followed the recipe exactly, but my tuna pasta salad was too salty. I think I'll use less salt next time.
kayani rohail
[email protected]I'm not sure what I did wrong, but my tuna pasta salad turned out bland. I think I might have used too much mayonnaise.
Eliazar Opiyo
[email protected]This is the perfect recipe for a summer cookout or picnic.
Sudipto BOSS
[email protected]I love this recipe because it's so versatile. You can add or remove ingredients to suit your taste.
Aluwani Seroba
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the tuna pasta salad and they don't even realize they're eating healthy.
Jemimah Sachimbali
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover tuna.
JOEL MOMANYI
[email protected]This is my go-to recipe for tuna pasta salad. It's quick and easy to make, and it's always a crowd-pleaser.
Shafiq Dasi Vlog
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Moon Honey
[email protected]This recipe is easy to follow and the results are delicious. The only thing I would change is to add a little more salt and pepper to the dressing.
Imran Zimri
[email protected]I'm not usually a fan of tuna salad, but this recipe changed my mind. The addition of the pasta and vegetables makes it much more flavorful and interesting.
Shan Pakistan
[email protected]This is the best tuna pasta salad I've ever had! The dressing is creamy and tangy, and the tuna and vegetables are perfectly cooked.
Shikndar Qureshi
[email protected]I've been making this recipe for years, and it never disappoints. The combination of tuna, pasta, and vegetables is perfect, and the dressing is light and flavorful.
Deepak Sharma
[email protected]This tuna pasta salad recipe is a staple in my family's summer gatherings. It's always a hit, and everyone loves it!