MY FAVORITE GLAZED BABY CARROTS
I have always loved carrots, raw, cooked, any way you can think of. But my new fave is this recipe. They may be a bit over the top, calorie-wise, but hey, who's counting? And they're so easy!
Provided by Ellen Bales
Categories Vegetables
Time 25m
Number Of Ingredients 4
Steps:
- 1. Place carrots in a saucepan of boiling, salted water. Reduce heat, cover, and simmer for 15 minutes; drain.
- 2. Stir in butter until it melts, then add brown sugar, blending with the melted butter. Be sure and coat all the carrots.
- 3. Raise heat to medium and cook, uncovered, for 5 minutes more until sauce is thickened. Place carrots on a plate or in a dish and spoon glaze over the top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muwonge Francis
[email protected]I've made this recipe several times now and I'm always amazed at how easy it is. The carrots are always perfectly cooked and the glaze is always flavorful.
raianislam abir
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love these carrots and they always ask for more.
Abenaa Rose
[email protected]These carrots are a great way to use up leftover carrots. I always have a few carrots left over after I make soup or stew, and this recipe is a great way to use them up.
MDdastagir MDdastagir
[email protected]I love the combination of sweet and savory in this recipe. The carrots are perfectly glazed and they're so addictive.
UniverseCatOsu
[email protected]These carrots are so easy to make and they're always a hit. I love serving them as a side dish for special occasions.
Christopher Jacobs
[email protected]I've made this recipe several times now and it's always a success. It's a great way to get my kids to eat their vegetables.
Aba Dzidula
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a keeper. The carrots are so tender and flavorful.
Md Abdul aziz
[email protected]These carrots are a great way to add some color and flavor to your plate.
Laura Howard
[email protected]I've never been a big fan of carrots, but these glazed baby carrots have changed my mind. They're so good!
bootla Sagor ff
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Sarjun sarjoon Sarjun sarjoon
[email protected]These carrots are a great side dish for any occasion. They're perfect for holidays, potlucks, or even just a weeknight dinner.
Fatima Hussnain
[email protected]I've tried other glazed carrot recipes before, but this one is by far the best. The glaze is so flavorful and the carrots are cooked perfectly.
bijaya 1 shrestha
[email protected]I made these carrots for my kids and they loved them! They're a great way to get them to eat their vegetables.
Holy Ghost Preacher
[email protected]The glaze on these carrots is amazing! It's the perfect balance of sweet and tangy.
Jana Belal
[email protected]These carrots are so delicious and addictive! I can't stop snacking on them.
Yorky
[email protected]I love how simple this recipe is. I can easily whip up a batch of these glazed baby carrots on a weeknight.
Faisal Gaho
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The carrots are sweet and savory, and the glaze is just perfect.
Yordanos Tesfaye
[email protected]These glazed baby carrots were a hit at my last dinner party! They were so easy to make and everyone loved them.