MY GRANNY HELEN'S 9 DAY SLAW
This coleslaw is so good it never lasts for 9 days. My grandmother that lived in Haskell Oklahoma her entire life was a wonderful, old fashioned, country cook. We loved it when my Father would say that we were going to Oklahoma for vacation. There was always an abundance of food for whomsoever walked thru grannys door. It was...
Provided by Candy Beard
Categories Other Salads
Time 35m
Number Of Ingredients 10
Steps:
- 1. Combine first 4 ingredients and pour sugar on all. Mix with hands until well covere
- 2. Place next 5 ingredients into a saucepan and bring to a boil
- 3. Pour over cabbage mixture and cool. Cover and store in refrigerator. You can pray that it lasts 9 days but good luck with that
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M√°rio Gomes
[email protected]This slaw is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge and this is a great way to use it up before it goes bad.
Nazeer Nazeer
[email protected]This slaw is the perfect make-ahead dish. I made it the day before my party and it was even better the next day.
Omary Salimu
[email protected]I love the combination of flavors in this slaw. The sweetness of the cabbage, the tanginess of the vinegar, and the crunch of the celery and onion are all perfect together.
Muhammad Usman Tahir
[email protected]This slaw is the perfect side dish for a summer barbecue. It's light and refreshing, and it goes with everything.
Akil Raj
[email protected]This slaw is a great way to get your kids to eat their vegetables. My kids love it and they always ask for seconds.
Ashok Saud
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover cabbage and it's so delicious. I'll definitely be making this again and again.
Malika Vaday
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a weeknight dinner. It's always a hit.
Ismai khan
[email protected]I love that this recipe can be tailored to my own taste. I like my slaw a little bit sweeter, so I added a little bit of honey. It was perfect!
Matej
[email protected]This slaw is a great make-ahead dish. I made it the day before my party and it was even better the next day.
Kayden Dillard
[email protected]I'm not usually a big fan of slaw, but this recipe changed my mind. The dressing is so flavorful and the cabbage is so crisp. I'll definitely be making this again.
Tharushi Kumari
[email protected]This slaw is the perfect summer side dish. It's light and refreshing, and it's the perfect complement to any grilled meat or fish.
light_wolf_trash UWU
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to make a healthy and delicious side dish without a lot of fuss.
campfiregrl99
[email protected]This slaw is so versatile. I've served it as a side dish, on top of tacos, and even as a salad dressing. It's always a hit.
blamee it on me choosen for a reason
[email protected]This slaw is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge and this is a great way to use it up before it goes bad.
Riasat Ali Ali
[email protected]I was skeptical about a 9-day slaw, but I'm so glad I tried it! The flavors really develop over time and it's the perfect balance of sweet, sour, and crunchy.
Fatbintou Wade
[email protected]This is the best slaw recipe I've ever tried. It's so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes great.
Derick Kakamba
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The slaw is so flavorful and refreshing, and it's the perfect side dish for any summer gathering.