MY MACARONI AND CHEESE

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My Macaroni and Cheese image

My family love my macaroni and cheese I once entered it in a contest and won first prize.

Provided by Telisia Dodd

Categories     Pasta Sides

Time 1h

Number Of Ingredients 13

8 Tbsp or 1 stick unsalted butter, plus more for casserole
6 slice white bread, crusts, torn into 1/2 pieces
5 1/2 c milk
1/2 c all-purpose flour
2 tsp coarse salt, plus more for water
1/4 tsp ground nutmeg
1/4 tsp freshly ground black pepper
1/4 tsp cayenne pepper
4 1/2 c grated sharp white cheddar cheese
2 c grated gruyere or 1 1/4 cup grated pecorino romano cheese
1 lb elbow macaroni
1 pkg 4-cheese
1 block coby jack cheese

Steps:

  • 1. Prepare oven to 350'F degrees. Butter a 3-quart casserole dish, set aside. Place the bread in a medium bowl. In a small saucepan over medium heat, melt 2 tablespoon butter. Pour the melted butter into the bowl with the bread, and toss. Set the breadcrumbs aside.
  • 2. Warm the milk in a medium saucepan over medium heat. melt the remaining 6 tablespoon butter in a high sided skillet over medium heat . When the butter bubbles, add the flour. cook, stirrng, 1 minute. while whisking, slowly pour in the hot milk a little at a time to keep mixture smooth. Continue cooking, whisking constantly, until the mixture bubble and becomes thick, 8 to 12 minutes. Remove the pan from the heat. Stir in salt, nutmeg, black pepper, cayenne pepper, 3 cups cheddar cheese, and 1 1/2 cup gruyere, colby jack, 4 cheese. set the cheese sauce aside. Cover a large pot of salted water, and bring to a boil. Cook the macaroni until the outside of the pasta is cooked and the inside is underdone, 2 to 3 minutes. Transfer the macaroni to a colander, rinse under cold running water, and drain well. Stir the macaroni into the reserved cheese sauce. Pour the mixture into the prepared dish. Sprinkle the remaining 1 1/2 cup cheddar cheese, 1/2 cup gruyere and breadcrumbs over top . bake until golden brown, about 30 mintues.

Ch Shokat
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I love this mac and cheese recipe. It's the perfect comfort food.


Brandon Writer
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This macaroni and cheese recipe is a keeper. It's easy to make and always turns out delicious.


Md khan Miya
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I followed the recipe exactly and my macaroni and cheese turned out amazing. It was a hit with my family and friends.


Mira Puppylund
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This is the best macaroni and cheese recipe I've ever tried. It's creamy, cheesy, and delicious.


Praim lala
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I love this mac and cheese recipe! It's so easy to make and it always turns out perfect.


Rahman Syed
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This is my favorite macaroni and cheese recipe. It's always a hit at parties and potlucks.


jason lucas
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I made this macaroni and cheese for my kids and they loved it. It's a great recipe for a quick and easy weeknight meal.


Mehwalk Jay
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This is the best macaroni and cheese I've ever had. It's so creamy and cheesy. I highly recommend it.


Abid Baloch
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This mac and cheese is delicious! I love the combination of cheeses and the crispy breadcrumb topping. I will definitely be making this again.


nisha sharraf
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I'm not a huge fan of macaroni and cheese, but this recipe changed my mind. It's so creamy and flavorful. I'll definitely be making this again.


Ssenkozi Charles
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This is my go-to macaroni and cheese recipe. It's always a crowd-pleaser. I like to add some chopped bacon and jalapeƱos to spice it up a bit.


faaizu xaahir
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I made this mac and cheese for a potluck and it was a hit! Everyone loved it. It's creamy and cheesy, with a perfect amount of crunch from the bread crumbs on top.


Bayiyana Dianah Lukanga
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This macaroni and cheese recipe is a classic for a reason. It's easy to make, cheesy, and delicious. I followed the recipe exactly and it turned out perfect. My family loved it!