MY STANDARD LASAGNA
This is my basic easy lasagna. I either use homemade sauce or a really good quality store bought brand. There are four types of cheese in this recipe. If you like things spicy, by all means add a bit of crushed red pepper to the sauce or use spicy sausage. If I am adding sausage, I prefer to use mild turkey sausage in this, but it tastes really good with just ground beef too.
Provided by HeatherFeather
Categories One Dish Meal
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 F and lightly grease a deep 9x13" casserole, spread just a couple of spoonfuls of spaghetti sauce in the bottom of the pan and set aside.
- Brown meat in a skillet until fully cooked; drain fat.
- Combine the cooked meat with the rest of the spaghetti sauce and a few shakes of garlic powder, heat until warmed through, about 5-10 minutes.
- Meanwhile, in a medium bowl, combine the ricotta cheese, half of the shredded mozzarella cheese, the Parmesan cheese, the eggs, a few liberal shakes of garlic powder, parsley, salt and pepper, mixing well.
- Place a layer of lasagna noodles in the bottom of the prepared baking dish, then pour some of the meat sauce, spreading to cover evenly.
- Spread some of the cheese mixture on top of that, then top with another layer of noodles.
- Repeat layers until you have used up all of your filling.
- Sprinkle remaining mozzarella over the top, then place the slices of provolone cheese on top, leaving some gaps.
- Cover tightly with foil and bake 45 minutes.
- Remove from oven, leaving covered, set on top of the stove and let rest 20-30 minutes.
- While the lasagna is resting, you can pop in a loaf of garlic bread wrapped partially in foil.
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Jenny Hulsey
[email protected]I followed the recipe exactly and it turned out great! The lasagna was cooked evenly and the sauce was flavorful. I would definitely recommend this recipe to others.
Tanvir Tamim
[email protected]This was the best lasagna I've ever had! The sauce was perfect and the cheese was melted to perfection. I will definitely be making this again and again.
Calvin Newman
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so good! I will definitely be making this again.
Sadek Tarshushi
[email protected]This lasagna was delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Richard Ables
[email protected]I followed the recipe exactly and it turned out great! The lasagna was cooked evenly and the sauce was flavorful. I would definitely recommend this recipe to others.
sylla gory
[email protected]This was the best lasagna I've ever had! The sauce was perfect and the cheese was melted to perfection. I will definitely be making this again and again.
Trudy Munford
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so good! I will definitely be making this again.
Cherie Sweigart
[email protected]This lasagna was delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Md Romun
[email protected]I followed the recipe exactly and it turned out great! The lasagna was cooked evenly and the sauce was flavorful. I would definitely recommend this recipe to others.
Beckie Burgess
[email protected]This was the best lasagna I've ever had! The sauce was perfect and the cheese was melted to perfection. I will definitely be making this again and again.
Brenda Lopez
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so good! I will definitely be making this again.
Sani Abdu ali
[email protected]This lasagna was delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
jibon Itz
[email protected]I followed the recipe exactly and it turned out great! The lasagna was cooked evenly and the sauce was flavorful. I would definitely recommend this recipe to others.
Bboyheart Breakarug
[email protected]This lasagna recipe was a hit with my family! The flavors were rich and delicious, and the cheese was perfectly melted and gooey. I will definitely be making this again.