I made up this recipe by accident, but it turns out pretty good. My boyfriend loves it, and asks to make it all of the time.
Provided by XIUXIU
Categories Salad Taco Salad Recipes
Time 10m
Yield 3
Number Of Ingredients 7
Steps:
- In a medium bowl, mix together the tortilla chips, tomato, green onion, mushrooms, and hard-cooked egg. Stir in mayonnaise, and season with salt and pepper. Serve immediately.
Nutrition Facts : Calories 521.4 calories, Carbohydrate 15 g, Cholesterol 92.1 mg, Fat 50.1 g, Fiber 1.5 g, Protein 4.8 g, SaturatedFat 7.8 g, Sodium 443.1 mg, Sugar 2.8 g
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Ankit Singh
[email protected]I'm not a huge fan of corn chips, but I really enjoyed this salad. The dressing is tangy and flavorful.
Carla Maxwell
[email protected]This salad is a great way to get your kids to eat their vegetables.
ur momma
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Dina Islam
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
David Lomerngura
[email protected]This salad is a great way to use up leftover corn chips. I also like to add some black beans and corn to make it a more complete meal.
Bangla Song
[email protected]I made this salad for a party and everyone loved it. It was so easy to make and it looked really impressive.
Ms Momota
[email protected]I've been making this salad for years and it's always a hit. It's the perfect combination of crunchy, creamy, and tangy.
Jose Salazar
[email protected]This is one of my favorite salads. It's so refreshing and flavorful.
1inadventure gaming
[email protected]I'm not a huge fan of corn chips, but I really enjoyed this salad. The dressing is tangy and flavorful.
S A
[email protected]This salad is a great way to get your kids to eat their vegetables.
Lily Witman
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Shahriar Akash
[email protected]This salad is so easy to make and it's always a hit at potlucks.
elona salihu
[email protected]I was pleasantly surprised by how flavorful this salad was. The dressing is really what makes it.
Yuki Wolf
[email protected]This recipe is a great way to use up leftover corn chips. I also like to add some shredded chicken or ground beef to make it a more substantial meal.
Dawit Wondimu
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Rameen Ajmal
[email protected]This nacho corn chip salad was a huge hit at my party! It was so easy to make and everyone loved it.