NAJLEPSZA ZUPA OGORKOWA (POLISH PICKLED CUCUMBER SOUP)
This is a mixed vegetable soup which gets a lovely sour zing from grated cucumber pickles. Try it with dark rye bread.
Provided by Bogus
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h55m
Yield 4
Number Of Ingredients 16
Steps:
- Place grated pickles in a small pot. Add 1/4 cup water. Simmer until soft, about 20 minutes.
- Combine celery, carrots, ham bone, onion, leek, parsley, and allspice in a large saucepan. Cover with water. Bring to a boil; reduce heat and simmer until flavors combine, about 40 minutes. Stir in potatoes and garlic; cook until potatoes are soft, about 15 minutes. Remove ham bone.
- Stir grated pickles and cooking liquid into the saucepan. Season soup with marjoram, salt, and pepper.
- Mix heavy cream and flour together in a small bowl until smooth. Stir into the soup.
Nutrition Facts : Calories 258.3 calories, Carbohydrate 52.5 g, Cholesterol 10.2 mg, Fat 3.8 g, Fiber 9.9 g, Protein 7.1 g, SaturatedFat 2 g, Sodium 3024.8 mg, Sugar 9 g
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Derrick Hardinger
[email protected]I've been making this soup for years and it's always a hit. It's a classic Polish dish that everyone loves.
Blue Birdy
[email protected]This is the perfect soup for a cold winter day. It's warm, comforting, and filling.
Tanzib Arhan
[email protected]I'm a vegetarian, so I used vegetable broth instead of chicken broth. The soup was still very flavorful.
Khan Sb
[email protected]The soup was a bit too thick for my taste, so I added some water. It was perfect after that.
Toon Zelda
[email protected]I've made this soup several times and it's always a hit with my family and friends.
Bruce Sauer
[email protected]This is my go-to soup recipe when I'm feeling sick. It's always so comforting and helps me feel better.
Simba Trueman
[email protected]I'm not a big fan of dill, so I omitted it from the recipe. The soup was still very flavorful.
Reuben Dyer
[email protected]The soup was a little bland for my taste, but I added some salt and pepper and it was much better.
Elias Mozumder
[email protected]I made this soup in my slow cooker and it turned out great! It's a great way to have a warm and comforting meal without having to spend a lot of time in the kitchen.
Summia Ghafar
[email protected]This soup is so easy to make, and it's packed with flavor.
Nisa Bno
[email protected]I've never had ogorkowa before, but I'm glad I tried this recipe. It's a unique and flavorful soup.
Rubel hosen
[email protected]The soup was a bit too sour for my taste, but I added some sugar and it was perfect.
Oye Hoye
[email protected]I made this soup for my family and they loved it! It's a delicious and easy-to-make soup that's perfect for a cold winter day.
Wahid Gull
[email protected]This is the best ogorkowa I've ever had!