NANA MUFFINS
Make and share this Nana Muffins recipe from Food.com.
Provided by Rita1652
Categories Quick Breads
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients till just mixed. Do not overmix.
- Scoop a heaping spoonfuls into greased muffin tins top each with a bit of sugar and bake at 350 (200 Celsius) for 20-25 minutes, until muffins begin to brown on top. Serve warm with butter. Makes 1 dozen.
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Don Blaq
[email protected]These muffins are delicious! I love the streusel topping and the moist, fluffy texture of the muffins.
james Benjamin
[email protected]I've made these muffins several times and they're always a hit. They're perfect for breakfast, lunch, or a snack.
Amanuel Jutri
[email protected]These muffins are easy to make and they always turn out great. I love that I can use different fruits to change up the flavor.
Francis Weefah
[email protected]I'm not a huge fan of muffins, but these ones are really good. They're not too sweet, and they have a nice, moist texture.
Tanveer Ahmad Saeed
[email protected]These muffins are a great way to use up leftover bananas. They're also a great way to get your kids to eat their fruit.
Mujeeb Majeed
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The muffins turned out perfectly. They're moist, fluffy, and full of flavor.
Vincent Brennan
[email protected]Nana's muffins are a staple in our household. We make them all the time, and they're always a hit. They're the perfect comfort food.
m. FATAH
[email protected]These muffins are so good! I made them for a brunch party last weekend, and they were a huge hit. Everyone loved the streusel topping.
La Czek
[email protected]I've tried a lot of muffin recipes, but this one is definitely my favorite. The muffins are always moist and flavorful, and they're perfect for breakfast or a snack.
Cora Butterworth
[email protected]Nana's muffins are a classic for a reason! They're easy to make and always turn out delicious. I love the streusel topping, which adds a nice crunch to the muffins.
Doe Stacka
[email protected]These muffins were absolutely delightful! The texture was moist and fluffy, and the flavor was perfectly balanced between sweet and tangy. I added a handful of blueberries to the batter, and they burst in my mouth with every bite. I'll definitely be