NANA'S ANISE CUTOUT COOKIES
These cookies have been made in my family for 4 generations now and I must say that they are a family favorite above all others. If you love the flavor of anise I think you will surely Love these cookies.
Provided by nancy catanzaro
Categories Cookies
Time 25m
Number Of Ingredients 9
Steps:
- 1. Thoroughly cream butter,sugar vanilla and anise. Add eggs; beat til light and fluffy
- 2. Stir in milk
- 3. Gradually add dry ingredients(I use my kitchen aid stand mixer) til blended. Divide dough in half and chill several hours
- 4. When ready to bake; On lightly floured surface, roll to 1/4 in thickness. Cut into your favorite shapes. Bake on greased cookie sheet spaced 1 in. apart for 9-11 minutes.(depending on how thick or thin you roll them) @ 375 degrees. Cool slightly, remove from pan to rack to decorate. Frost as you wish..............Yields 3-4 dozen depending on thickness and size of cutter
- 5. Frost with your favorite Buttercream frosting Hint: I add anise to my frosting to compliment the flavor in the cookie...Nana always did. Enjoy!
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Abijit Khan
[email protected]These cookies are the best! They're the perfect combination of sweet, tart, and chewy.
Edwin Nyachio
[email protected]These cookies are delicious, but they are very time-consuming to make. I think I'll only make them for special occasions.
Jeremiah Musa
[email protected]I've made these cookies several times now, and they're always a hit. They're my go-to cookie recipe for any occasion.
Muhammad Raiseyasir
[email protected]These cookies are the perfect holiday gift! They're delicious, festive, and easy to make.
Tank
[email protected]These cookies are a bit too crumbly for my taste. I think I'll try chilling the dough for longer next time.
Muhammad Ahtisham
[email protected]I love the way these cookies smell while they're baking. They fill the whole house with a warm, inviting aroma.
Mim Jisan
[email protected]These cookies are so easy to make, and they're always a hit with my family and friends.
Hannah Maria
[email protected]I'm not sure what went wrong, but my cookies turned out really flat. I followed the recipe exactly, so I'm not sure what happened.
Siva Kwt
[email protected]These cookies are the perfect size for a quick snack or dessert.
Terrence Murphy
[email protected]These cookies are a bit too dry for my taste. I think I'll try adding a little more butter next time.
Maressa k
[email protected]I love the way these cookies look! They're so festive and perfect for Christmas.
Sarah Mbanjo
[email protected]These cookies are delicious, but they are very delicate. I had to be careful not to break them when I was decorating them.
As Music Official
[email protected]I had trouble getting the cookies to hold their shape. They spread out too much in the oven.
Haresh Harseh
[email protected]These cookies are a bit too sweet for my taste, but I still enjoyed them.
sean Peter
[email protected]I love the unique flavor of these cookies. They're a nice change from the traditional Christmas cookies.
Rockedbabu Moral
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make.
Fayaz G
[email protected]I was a bit hesitant to try these cookies because I'm not a big fan of anise, but I'm so glad I did! The flavor is subtle and perfectly balanced with the pineapple.
Ch Saqib Mehmood
[email protected]These cookies are so easy to make, and they turned out perfectly! I'll definitely be making them again.
Issah Knowledge
[email protected]I've never had anise cookies before, but these were delicious! The pineapple added a nice sweetness and tanginess.
Nortey Ocran
[email protected]These cookies were a hit at my holiday party! Everyone loved the unique flavor combination of pineapple and anise.