Steps:
- Melt 1 tablespoon butter in a small skillet over medium heat. Add the nectarines and cook until softened, 4 to 5 minutes. Remove from the heat.
- Spread each slice of bread with cream cheese. Divide the nectarines evenly among four slices of bread and top with the remaining bread to build sandwiches.
- Whisk the eggs, milk, granulated sugar and vanilla together in a shallow dish. Carefully dip the sandwiches in the egg mixture and turn to coat.
- Melt the remaining 2 tablespoons butter on a griddle over medium heat. Cook the sandwiches until golden brown, 2 to 3 minutes per side. Dust with confectioners' sugar and serve.
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Md sagur Khan
[email protected]This recipe looks delicious! I'm going to make it for my family this weekend.
Lornie medina
[email protected]Can't wait to try this recipe!
damilare tosin
[email protected]This is the best French toast recipe I've ever tried!
Abbas Rajpot
[email protected]I've made this recipe several times and it's always a hit! My friends and family love it.
Katora Wood
[email protected]These sandwiches are perfect for a quick and easy breakfast or brunch. They are also a great way to use up leftover French toast.
Shafic Saidi
[email protected]I'm not a fan of nectarines, but I loved these sandwiches! The cream cheese filling was so creamy and flavorful.
Kalvin Davidson
[email protected]These sandwiches are a bit messy to eat, but they are so delicious that it's worth it!
Lorelle Campbell
[email protected]This recipe is a little too sweet for my taste. I would probably use less sugar next time.
niwaz niwaz
[email protected]The cream cheese filling was a little too runny for my taste. I think I would add a little more cornstarch next time.
Caren Okelo
[email protected]These sandwiches are a bit time-consuming to make, but they are definitely worth the effort. They are perfect for a special occasion brunch or breakfast.
Mathato Lebete
[email protected]I substituted blueberries for the nectarines and it was still delicious! This recipe is very versatile and you can use any fruit you like.
stanady cumeh
[email protected]I made this recipe exactly as written and it turned out great! The French toast was light and fluffy and the filling was creamy and flavorful. I will definitely be making this again.
Sunny Raut
[email protected]These sandwiches are the perfect combination of sweet and savory. I love the way the nectarines and cream cheese complement each other.
Sultana Parvin
[email protected]This was an easy and delicious recipe! I made it for a brunch party and it was a hit. The nectarines added a nice sweetness and the cream cheese filling was creamy and flavorful.
Savannah Dempster
[email protected]My family loved this nectarine and cream cheese French toast! It was a fun twist on the classic and the sweetness of the nectarines paired perfectly with the tanginess of the cream cheese.