NEVER FAIL DIVINITY CANDY

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NEVER FAIL DIVINITY CANDY image

My mom made this at holiday time and I make it for my family for the Christmas season. I love it.

Provided by Nita Fridley

Categories     Candies

Time 55m

Number Of Ingredients 6

1 1/2 c sugar
1/2 c water
pinch salt
1 pt jar marshmellow cream
1 tsp vanilla
1 c chopped pecans

Steps:

  • 1. Boil sugar, water, salt to hard ball stage(250 degrees). Put marshmellow cream in a mixing bowl and stir in hot syrup. Beat on high until stiff and stands in peaks....fold in vanilla and nuts and drop by buttered teaspoon fulls onto wax paper...let dry...store in air tight container.

Assim Jizawy
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This candy is a little too sweet for my taste, but it's still very good.


Laura Shade
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I've never made divinity candy before, but this recipe made it so easy. I'm so glad I tried it.


AJILEYE OLUWATOYIN
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This candy is so delicious, I can't believe it's sugar-free. It's the perfect treat for anyone who is watching their sugar intake.


Dal bahadur Giri
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I love the way this candy melts in your mouth. It's so smooth and creamy.


Rana Sugriv
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This candy is perfect for any occasion. I've made it for parties, potlucks, and even just to have on hand for a sweet treat.


Md mabudul Hasan
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I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this candy without any problems.


KAMIKASE 5018 (KAMIKASE)
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This is the best divinity candy I've ever had. It's so light and fluffy, and the flavor is out of this world.


officialloudmic
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I've made this candy several times now, and it's always a hit. It's the perfect treat for any occasion.


Onyebuchi Ani Joshua
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This candy is so addictive! I can't stop eating it. It's the perfect combination of sweet and nutty.


Farzana islam Ruma
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I'm not much of a baker, but this recipe was so simple to follow that even I could make it. The candy turned out so delicious, I couldn't believe I made it myself.


Jannat Umar
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This divinity candy recipe is a keeper! It was so easy to make and turned out perfectly. The texture was light and fluffy, and the flavor was divine. I will definitely be making this again soon.