Clam Chowder is one of my very favorite things to eat. My husband is not a fan of seafood, so whenever we go out to eat, if available, I get some Clam Chowder. This is an old recipe that I had. It's been years since I made it but it is delicious. I hope you will enjoy it too. As my son used to say when he was little..."It's...
Provided by Linda Griffith
Categories Seafood
Time 40m
Number Of Ingredients 6
Steps:
- 1. Fry bacon or salt pork, and add potatoes. Add the small onion, salt and pepper and clams. If using canned clams, drain. Add water to cover. Let cook until tender. Add butter and milk. You can use this same recipe for using scallops instead of clams.
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Sajib Hossain
[email protected]This is the best clam chowder recipe I've ever tried. It's so creamy and flavorful, and the clams are cooked to perfection.
Pasindu Pramodya
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this chowder with no problem.
Ali khan sahito
[email protected]This was my first time making clam chowder and it was a success! I followed the recipe exactly and it turned out perfectly.
Santana
[email protected]I've made this recipe several times now and it's always a winner. It's so easy to make and it always turns out great.
Sush King
[email protected]This clam chowder is delicious! I love the creamy, flavorful broth and the tender clams.
Syed Razi
[email protected]This was so easy to make and it turned out so well! I will definitely be making it again.
Gary Diggs
[email protected]I made this last night and it was a huge hit! My family loved it. I will definitely be making it again.
zack kacem
[email protected]This clam chowder is the best I've ever had! It's so creamy and flavorful, and the clams are cooked perfectly. I will definitely be making this again and again.