This dish is hearty and perfect for warming up on a chilly winter evening. The aroma is almost as delightful as the dish itself. -Frank Grady, Fort Kent, Maine
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 375°. In a Dutch oven, heat oil over medium heat. Add lamb and onion; cook and stir until meat is no longer pink. Stir in flour until blended. Gradually add broth. Bring to a boil; cook until thickened, 1-2 minutes, stirring to loosen browned bits from pan. Add carrots, leeks, 1 Tbls. parsley, rosemary, salt, pepper and thyme. , Spoon into a greased 13x9-in. or 3-qt. baking dish. Cover with potato slices; brush with 2 tablespoons melted butter. Bake for 1 hour; brush the potatoes with remaining butter. Return to oven; bake until the meat is tender and potatoes are golden, 30 minutes to 1 hour longer. Cool briefly; sprinkle with remaining parsley., Freeze option: Before adding parsley, cover and freeze the baked, cooled casserole.To use, partially thaw in refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Preheat oven to 350°. Reheat, covered, until a thermometer reads 165°, about 1 hour. Sprinkle with parsley.
Nutrition Facts : Calories 356 calories, Fat 13g fat (5g saturated fat), Cholesterol 82mg cholesterol, Sodium 631mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges
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Hassan Solomon
[email protected]This lamb bake is a great way to impress your guests. It's a beautiful dish that is sure to wow everyone at the table. I love that this recipe is also so easy to make. It's a perfect dish for a special occasion.
egg friday
[email protected]I made this lamb bake in my Dutch oven, and it turned out perfectly. The lamb was tender and moist, and the vegetables were roasted to perfection. I love that this recipe is so versatile. You can use any type of vegetables you like.
Choudhary fahad
[email protected]This lamb bake is perfect for a winter meal. It's hearty and filling, and the flavors are incredibly comforting. I love that this recipe is also so easy to make. It's a perfect dish for a busy weeknight.
antu2
[email protected]I'm not a big fan of lamb, but I decided to give this recipe a try. I'm glad I did! The lamb was surprisingly tender and flavorful, and the vegetables were roasted to perfection. I will definitely be making this dish again.
Mst. Jannatul Maua
[email protected]This lamb bake is a great way to use up leftover lamb. I had some leftover lamb from a roast, and I decided to try this recipe. It turned out great! The lamb was tender and flavorful, and the vegetables were roasted to perfection.
Zafarali ali
[email protected]I've made this lamb bake several times, and it's always a hit. The lamb is always tender and flavorful, and the vegetables are roasted to perfection. I love that this recipe is so easy to make. It's a perfect dish for a busy weeknight.
Robson Flickson
[email protected]This lamb bake is a great way to impress your guests. It's a beautiful dish that is sure to wow everyone at the table. I love that this recipe is also so easy to make. It's a perfect dish for a special occasion.
Ephraim seerane
[email protected]I'm a huge fan of lamb, and this recipe did not disappoint. The lamb was cooked perfectly, and the vegetables were roasted to perfection. I loved the addition of the herbs and spices. They really gave the dish a lot of flavor.
Qaisar Kanju
[email protected]I made this lamb bake in my Dutch oven, and it turned out perfectly. The lamb was tender and moist, and the vegetables were roasted to perfection. I love that this recipe is so versatile. You can use any type of vegetables you like.
Damah Seth
[email protected]This lamb bake is perfect for a winter meal. It's hearty and filling, and the flavors are incredibly comforting. I love that this recipe is also so easy to make. It's a perfect dish for a busy weeknight.
Malik Malik
[email protected]I'm not a big fan of lamb, but I decided to give this recipe a try. I'm glad I did! The lamb was surprisingly tender and flavorful, and the vegetables were roasted to perfection. I will definitely be making this dish again.
Arain shahb 313
[email protected]This lamb bake is a great way to use up leftover lamb. I had some leftover lamb from a roast, and I decided to try this recipe. It turned out great! The lamb was tender and flavorful, and the vegetables were roasted to perfection.
Afsana Jahan esha
[email protected]I made this lamb bake for a dinner party, and it was a huge hit! Everyone loved it. The lamb was so tender and flavorful, and the vegetables were roasted to perfection. I highly recommend this recipe.
TRUTHSIURM NOT4THEWEEK
[email protected]This was my first time making lamb bake, and it turned out amazing! I followed the recipe exactly, and everything came out perfectly. The lamb was tender and moist, and the vegetables were roasted to perfection. I will definitely be making this dish
Runata Foster
[email protected]I've tried many lamb bake recipes, but this one is by far the best. The lamb is so juicy and flavorful, and the vegetables are cooked just right. I love that this recipe is also so easy to make. It's a perfect dish for a special occasion or a weeknig
Rajkumar Budhathoki
[email protected]This New England Lamb Bake is simply divine! The lamb is fall-off-the-bone tender, and the vegetables are roasted to perfection. The flavors are perfectly balanced, and the dish is incredibly easy to make. I highly recommend it!