NEW ENGLAND SEAFOOD CHOWDER
I don't know of a recipe that better represents our area than chowder. I adapted it from my mom's clam chowder recipe, and guests often request it.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 14 servings (3-1/2 quarts).
Number Of Ingredients 14
Steps:
- Place whitefish in a Dutch oven; add water to cover. Cook, uncovered, over medium heat, 8-10 minutes or until fish just begins to flake with a fork. With a slotted spoon, remove fish and break into bite-size pieces; set aside., Pour cooking liquid into a 4-cup measuring cup. If necessary, add additional water to measure 4 cups; return to pan. Add potatoes, celery and onion; bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until vegetables are tender., In a small bowl, whisk flour and milk until smooth. Stir into chowder. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until slightly thickened. Add clams, crab, shrimp, butter, pimientos, salt, pepper and reserved fish; heat through, stirring occasionally. Sprinkle with parsley.
Nutrition Facts :
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Abu Bakr
[email protected]I made this chowder for my family last night and it was a huge hit. Everyone loved it, and my kids even asked for seconds. It's a great recipe for a cold winter night.
Arjun Bhujel
[email protected]This chowder is a must-try for seafood lovers. It's packed with flavor and the seafood is cooked perfectly. I highly recommend it!
Tasha Amole
[email protected]I've tried many seafood chowder recipes, but this one is by far the best. It's so creamy and flavorful, and the seafood is cooked to perfection. I will definitely be making this again and again.
Afnan eleishy
[email protected]This chowder is so flavorful and satisfying. I love the combination of seafood and vegetables. It's a great meal for a cold winter day.
Amjad Khosa
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's a great recipe for a crowd.
Bhai Om
[email protected]This chowder is amazing! The flavors are so well-balanced and the seafood is cooked perfectly. I will definitely be making this again.
Ashir Hussain
[email protected]I've made this chowder several times now, and it's always a winner. It's easy to make and always turns out delicious. I highly recommend it!
Emongwadi bosso
[email protected]I made this chowder for my family last night and it was a huge hit. Everyone loved it, and my kids even asked for seconds. It's a great recipe for a cold winter night.
Khatim Jaan
[email protected]This chowder is a must-try for seafood lovers. It's packed with flavor and the seafood is cooked perfectly. I highly recommend it!
Samikshya Magar
[email protected]I've tried many seafood chowder recipes, but this one is by far the best. It's so creamy and flavorful, and the seafood is cooked to perfection. I will definitely be making this again and again.
rajpoot rajpootali
[email protected]This chowder is so flavorful and satisfying. I love the combination of seafood and vegetables. It's a great meal for a cold winter day.
MANSUR ABUBAKAR MUHAMMAD
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's a great recipe for a crowd.
Alexandra De la hoz
[email protected]This chowder is amazing! The flavors are so well-balanced and the seafood is cooked perfectly. I will definitely be making this again.
Alex Latchaw
[email protected]I've made this chowder several times now, and it's always a winner. It's easy to make and always turns out delicious. I highly recommend it!
Curtis Phemelo
[email protected]I made this chowder for my family last night and it was a huge hit! Everyone loved it, and my kids even asked for seconds. It's a great recipe for a cold winter night.
Benedict Okwufulueze
[email protected]This chowder is the best I've ever had! It's so creamy and flavorful, and the seafood is cooked to perfection. I will definitely be making this again and again.