This appetizer is the perfect start to any meal. It's always been a big hit with our family and friends. -Susan Seymour, Valatie, New York
Provided by Taste of Home
Categories Appetizers Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, dissolve yeast in water. Add sugar; let stand for 5 minutes. Add the flour, salt and oil; beat until smooth. Cover and let rise in a warm place until doubled, about 15-20 minutes., Punch dough down. Press onto the bottom and up the sides of a greased 14-in. pizza pan; build up edges slightly. Prick dough several times with a fork., Bake at 425° for 6-8 minutes. Sprinkle remaining ingredients over crust in order listed. Bake for 13-15 minutes or until crust is golden and cheese is melted. Cut into wedges.
Nutrition Facts : Calories 252 calories, Fat 9g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 519mg sodium, Carbohydrate 32g carbohydrate (1g sugars, Fiber 1g fiber), Protein 10g protein.
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Dj COOLKID
[email protected]I've made this pizza a few times now and it's always a hit. The clam sauce is so flavorful and the clams are always cooked perfectly. The crust is also nice and crispy. I would definitely recommend this recipe.
Muhammad Ismail
[email protected]This pizza was delicious! The clam sauce was creamy and flavorful, and the clams were cooked perfectly. The crust was also nice and crispy. I would definitely recommend this recipe.
MDARIFUIISLAM BOY
[email protected]This pizza was just ok. The clam sauce was a bit bland and the clams were a bit chewy. The crust was also a bit too crispy for my taste. I wouldn't recommend this recipe.
Omar Gohar
[email protected]I love this pizza! The clam sauce is so flavorful and the clams are always cooked perfectly. The crust is also nice and crispy. I would definitely recommend this recipe.
Addie Prusse
[email protected]This pizza was a bit too salty for my taste, but otherwise it was very good. The clam sauce was flavorful and the clams were cooked perfectly. The crust was also nice and crispy. I would recommend using less salt next time.
olivia akpaumontia
[email protected]This pizza was amazing! The crust was perfectly crispy and the clam sauce was rich and flavorful. The clams were cooked perfectly and were very tender. I would definitely recommend this recipe.
Asrar abbas
[email protected]I've made this pizza a few times now and it's always a hit. The clam sauce is so flavorful and the clams are always cooked perfectly. The crust is also nice and crispy. I would definitely recommend this recipe.
Terra Anber
[email protected]This pizza was delicious! The clam sauce was creamy and flavorful, and the clams were cooked perfectly. The crust was also nice and crispy. I would definitely recommend this recipe.
Ramkrishna Sarkar
[email protected]This pizza was just ok. The clam sauce was a bit bland and the clams were a bit chewy. The crust was also a bit too crispy for my taste. I wouldn't recommend this recipe.
Ayoub Tebib
[email protected]I love this pizza! The clam sauce is so flavorful and the clams are always cooked perfectly. The crust is also nice and crispy. I would definitely recommend this recipe.
Walu Kam
[email protected]This pizza was a bit too salty for my taste, but otherwise it was very good. The clam sauce was flavorful and the clams were cooked perfectly. The crust was also nice and crispy. I would recommend using less salt next time.
W Aqas
[email protected]This pizza was delicious! The clam sauce was creamy and flavorful, and the clams were cooked perfectly. The crust was also nice and crispy. I would definitely recommend this recipe.
Billy Eskew
[email protected]I've made this pizza a few times now and it's always a hit. The clam sauce is so flavorful and the clams are always cooked perfectly. The crust is also nice and crispy. I would definitely recommend this recipe.
Rony Howlader
[email protected]This pizza was amazing! The crust was perfectly crispy and the clam sauce was rich and flavorful. The clams were cooked perfectly and were very tender. I would definitely recommend this recipe.
Prince Adhikari
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of clams, but I was pleasantly surprised. The clams were cooked perfectly and didn't have a fishy taste. The pizza was also very flavorful. I would definitely make this again.
Shes Badd
[email protected]This pizza was delicious! The clam sauce was creamy and flavorful, and the clams were cooked perfectly. The crust was also nice and crispy. I would definitely recommend this recipe.
shante de beer
[email protected]I love that this recipe uses fresh clams. It really makes a difference in the flavor of the pizza. The pizza was also very easy to make. I will definitely be making this again.
Kevin Cabell
[email protected]This New Haven clam pizza was a hit! The flavors of the clams, garlic, and oregano were perfectly balanced. The crust was crispy and chewy, and the white clam sauce was rich and flavorful. I will definitely be making this again.