This recipes had been submitted for play in ZWT9 - Cajun/Creole from Cookbook: Cajun Cooking by Better Homes and Gardens. Chicory makes dark, rich Louisiana coffee special. In the 1800's, cafe Brulot bowls, ladles and cups were traditional wedding presents for New Orleans brides.
Provided by Baby Kato
Categories Hot Drinks
Time 5m
Number Of Ingredients 7
Steps:
- 1. In a blazer pan of a chafing dish combine cinnamon, cloves, sugar cubes, orange and lemon peels.
- 2. In a small pan heat brandy till nearly boiling. Remove from heat and ignite. Pour over the mixture in blazer pan.
- 3. Place the blazer pan over chafing dish burner and spoon the brandy over sugar until the cubes melt. Stir in coffee.
- 4. Pour into mugs and enjoy.
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Solomon Cabala
[email protected]This recipe is a must-try for any coffee lover!
RJ Tania
[email protected]I'm not a big coffee drinker, but I really enjoyed this recipe. The spices and citrus balance out the coffee flavor perfectly.
gobind gobind
[email protected]Cafe Brulot is the perfect drink to serve at a Mardi Gras party.
Mohammed Latif Latif
[email protected]Natalie Mills
[email protected]This recipe is a great way to use up leftover coffee.
Nandipha MHLONGO
[email protected]I accidentally used too much cinnamon and it was a bit too spicy. Next time I'll be more careful with the measurements.
Manhil Fatima
[email protected]This recipe is a bit time-consuming, but it's worth it. The flavor is amazing!
Ruth Pugh
[email protected]I love the ritual of making Cafe Brulot. It's a great way to entertain guests.
Velmah Quin
[email protected]This drink is so easy to make and it's so delicious! I will definitely be making it again.
Royal-Rose Gameplay
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique flavor.
Smoke
[email protected]This New Orleans Cafe Brulot recipe is a real winner! I love the combination of coffee, spices, and citrus. It's the perfect drink to warm you up on a cold day.