NEW ORLEANS SHRIMP CREOLE

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New Orleans Shrimp Creole image

This is my "superbowl fancy food" for my husband. I got the recipe from a Mardi Gras party. Great over rice or with hot buns.

Provided by Izzy Knight

Categories     One Dish Meal

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 16

8 slices bacon, diced
1/2 cup chopped yellow onion
1/2 cup chopped green onion
1 1/2 cups chopped green bell peppers
1 cup chopped celery
1 clove garlic, minced
2 (14 1/2 ounce) cans plum tomatoes, coarsely chopped,with juice
3 tablespoons tomato paste
1/2 cup chicken stock or 1/2 cup broth
1/4 cup red wine vinegar
1/2 teaspoon dry mustard
4 drops Tabasco sauce
1 teaspoon salt
fresh ground pepper
1/2 cup dry red wine
1 lb large raw shrimp, peeled and deveined

Steps:

  • In a large skillet over medium-high heat, fry bacon until crisp, about 6 minutes.
  • With a slotted spoon, remove bacon to a plate, leaving 2 tablespoons bacon drippings in (the best part!) Reduce heat to medium.
  • Add onions, bell pepper, celery, and garlic and sauté until tender, about 6 to 7 minutes.
  • Add tomatoes, tomato paste, stock, vinegar, mustard, Tabasco sauce, salt, and pepper.
  • Return bacon to pan.
  • Simmer over medium-low heat, uncovered, for 20 minutes, stirring occasionally.
  • Add wine and shrimp and cook until shrimp turn pink, about 5 minutes.

Mirza Ali
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I love this dish! The sauce is rich and flavorful and the shrimp are always cooked perfectly.


Keri Christensen
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This dish is always a crowd-pleaser! The sauce is creamy and flavorful and the shrimp are cooked to perfection.


Felix Alonzo
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I've made this dish several times and it's always a hit! The sauce is so flavorful and the shrimp are always cooked perfectly.


Nagendra Saha
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This recipe is a keeper! The sauce is amazing and the shrimp are always cooked perfectly.


Abigal Akuaku
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I made this dish for a party and it was a huge success! Everyone loved the sauce and the shrimp were cooked perfectly.


Hussnain Gujjar
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This dish was delicious! The sauce was flavorful and the shrimp were cooked perfectly. I served it over rice and it was the perfect meal.


Guillermo Frias
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This recipe was a hit with my family! Everyone loved the creamy, flavorful sauce and the shrimp were cooked to perfection. I will definitely be making this again.


Tasha tropax
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I loved this dish! The sauce was rich and flavorful and the shrimp were cooked perfectly. I served it over rice and it was the perfect meal.


Surulata Gomes
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This recipe was easy to follow and the dish turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Lia Juish
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This dish was amazing! The sauce was creamy and flavorful and the shrimp were cooked to perfection. I served it over rice and it was the perfect meal.


Benedettah Kariuki
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I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the shrimp are always cooked perfectly. I love serving this dish over rice or pasta.


Bugti Baloch
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This recipe was easy to follow and the dish turned out great! The sauce was rich and flavorful and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Muhammed aminat
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I made this dish last night and it was a hit with my family! Everyone loved the creamy, flavorful sauce and the shrimp were cooked to perfection. I will definitely be making this again.


TK Root
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This New Orleans Shrimp Creole was absolutely delicious! The sauce was so flavorful and the shrimp were cooked perfectly. I served it over rice and it was the perfect meal for a cold winter night.


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