NEW ORLEANS-STYLE SPICY SHRIMP
We have family members who attended college in New Orleans. This shrimp captures their favorite flavors from the Big Easy, with the right touches of spice and heat. -Susan Seymour, Valatie, New York
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a microwave-safe bowl, combine the first 8 ingredients. Microwave, covered, on high 2-3 minutes or until butter is melted; stir until blended., Divide shrimp and bay leaves between 2 ungreased 13x9-in. baking dishes. Add half of the lemon mixture to each dish; toss to combine., Bake, uncovered, 20-25 minutes or until shrimp turn pink, stirring halfway. Remove bay leaves. Serve with bread.
Nutrition Facts : Calories 242 calories, Fat 12g fat (7g saturated fat), Cholesterol 211mg cholesterol, Sodium 940mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 25g protein.
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stevie sumbulero
[email protected]This recipe is a keeper! The shrimp were succulent and the sauce was flavorful. I served it over rice and it was a perfect meal.
Entertainment Report
[email protected]Just made this for dinner and it was a huge hit with my family! The shrimp were cooked to perfection and the sauce was delicious. We will definitely be making this again soon.
Rodrick Walker
[email protected]This dish was a disappointment. The shrimp were tough and the sauce was watery. I would not recommend this recipe.
Said Ahmed
[email protected]This recipe was easy to follow and the shrimp turned out great! The sauce was flavorful and had just the right amount of heat. Will definitely make this again!
Nirosha Liyanage
[email protected]Not bad, but not the best spicy shrimp I've ever had. The sauce was a bit bland and the shrimp were slightly overcooked.
Jaucenita Neft
[email protected]This dish was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend using less cayenne pepper next time.
MD. Roke
[email protected]Awesome recipe! So easy to follow and the results were amazing. The shrimp were plump and juicy, and the sauce was packed with flavor. Definitely a keeper!
Namwanza David
[email protected]I'm not usually a big fan of spicy food, but this dish had just the right amount of heat. The shrimp were cooked to perfection and the sauce was delicious. Great recipe!
NaFis Fuad Taseen
[email protected]Just tried this recipe and it was a hit! The shrimp were perfectly cooked and the sauce was flavorful without being overpowering. Will definitely make this again.
touseef ahmad
[email protected]This New Orleans-style spicy shrimp was an absolute delight! The bold flavors of the spices and the succulent shrimp made for a truly unforgettable dish. Highly recommended!