NEW YEARS GOOD LUCK SOUP
Make and share this New Years Good Luck Soup recipe from Food.com.
Provided by Sewwhatsports
Categories Pork
Time 1h45m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In a large stock pot or Dutch oven, brown sausage along with onion and garlic. When the sausage browned add all of the other ingredients and mix well. Bring up to a boil. Reduce heat to simmer and cook for 45 minutes to an hour.
- If you want to do this in your slow cooker. Brown the sausage with the onion and garlic first in a skillet. When browned place the meat with the other ingredients in a 5 - 6 quart slow cooker and cook on low 6-8 hours or on high for 3-4 hours.
- Serve with your favorite cornbread. Letting this soup sit a day or 2 will meld the flavors even more.
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Wassim Dbiat
[email protected]This recipe is way too complicated. I gave up halfway through and ordered pizza instead.
nafis As
[email protected]I followed the recipe exactly, but my soup turned out way too salty. I think I must have accidentally added too much salt.
Katie Benard
[email protected]This soup was a bit too bland for my taste. I think it could have used more seasoning.
Benson Ndirangu
[email protected]I'm not a huge fan of lentils, but this soup was surprisingly good. The flavors were well-balanced and the soup was very filling.
Jennifer Andrews Vasquez
[email protected]This soup is a great way to start the New Year. It's healthy, delicious, and full of good luck.
Nj Jahid
[email protected]Loved this soup! It was hearty and flavorful, and I felt like I was eating something really special.
Bryler Rutledge
[email protected]This soup was delicious and so easy to make. I'll definitely be making it again next year.
Irene Parto
[email protected]This was my first time making New Year's Good Luck Soup, and it turned out great! The soup was flavorful and filling, and I loved the addition of the dumplings.
joseph dudek
[email protected]I made this soup for my family on New Year's Day and it was a hit! Everyone loved the hearty flavor and the good luck charm of the lentils and coins.
Khalifa Haafi
[email protected]This soup is a delicious and flavorful way to celebrate the New Year. I especially enjoyed the combination of lentils, barley, and vegetables.