NEW ZEALAND MEAT PATTIES
Make and share this New Zealand Meat Patties recipe from Food.com.
Provided by Chocolatl
Categories Meat
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine beef, potato, onions, egg, cream, salt and pepper.
- Mix well and shape into 12 thin patties.
- Melt 4 tablespoons butter in a skillet.
- Saute patties about 7-8 minutes.
- Turn over and saute for 7-8 minutes more.
- Remove and keep warm.
- Melt remaining butter in skillet.
- Whisk in flour.
- Gradually add milk, whisking constantly.
- Bring just to a boil, stirring constantly.
- Reduce heat to low and cook 5 minutes.
- Pour over the meat patties.
Nutrition Facts : Calories 677, Fat 51.6, SaturatedFat 28.1, Cholesterol 221.6, Sodium 1097.7, Carbohydrate 23.5, Fiber 1.6, Sugar 0.9, Protein 29.7
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Ishaq Marri
[email protected]I wasn't a big fan of these patties. They were a bit dry and the flavor was just okay.
Sajim Mahmud
[email protected]These patties were really easy to make and they tasted great. I'll definitely be making them again.
Muhammad Zunair
[email protected]These patties were amazing! I made them for a party and everyone loved them. They were so juicy and flavorful.
Angela Quintanilla
[email protected]These patties were a bit bland for my taste. I think I'll try adding some more spices next time.
Md Mostafijur Rahaman
[email protected]I love these patties! They're so easy to make and they always turn out perfectly. I like to serve them with mashed potatoes and gravy.
Brian Hutchinson
[email protected]These patties were delicious! The beef was juicy and flavorful, and the bread crumbs gave them a nice crispy crust. I'll definitely be making them again.
John Gratton
[email protected]I've made these patties several times now, and they're always a hit. They're perfect for a quick and easy weeknight meal.
Md Saiful islam Md Saifull islam
[email protected]These patties were easy to make and tasted great. I especially liked the addition of Worcestershire sauce. It gave them a really nice flavor.
sudhir prasad
[email protected]These patties were a bit dry for my taste, but the flavor was good. I think I'll try adding some more moisture to the mixture next time.
Sajid Ahmad
[email protected]I wasn't sure what to expect from these patties, but I was pleasantly surprised. They were really tasty and juicy. I'll definitely make them again.
Aziz super
[email protected]These New Zealand meat patties are the perfect comfort food. They're hearty, flavorful, and incredibly easy to make. I love serving them with mashed potatoes and gravy.
Olivia Dunning
[email protected]These patties were delicious! I made them for dinner last night and my family loved them. They were easy to make and cooked evenly. I will definitely be making them again.
Emma Armstrong
[email protected]I've been looking for a good meat patty recipe for ages, and this one definitely fits the bill. The patties were moist and tender, with a lovely crispy crust. I'll definitely be making these again.
Langson Mlenga
[email protected]These New Zealand meat patties were a hit at my last barbecue! They were juicy, flavorful, and cooked perfectly. I especially appreciated the simplicity of the recipe - just a few basic ingredients and you're good to go.