NICARAGUAN-STYLE CHURRASCO
Provided by Food Network
Categories main-dish
Time 21m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- To make the chimichurri, combine the garlic, bay leaves, jalapenos, and salt in a mortar and mash with a pestle until a smooth paste is formed (or you can puree with a small amount of vinegar in a blender). Transfer to a mixing bowl and add the parsleys and oregano. Whisk in the vinegar and olive oil until well combined. Set aside.
- Prepare a medium-hot fire in the grill.
- Trim the meat and remove any silverskin. Cut into 2 1/2-inch-thick rounds. Take the boning knife and cut in a circular motion so each round becomes one flat, long strip. Then, with a butcher's mallet, pound the meat lightly. Season each strip generously with salt and pepper on each side.
- Lightly oil the grate and place meat on the grate. Grill for 3 minutes on each side for medium-rare.
- Transfer the meat to a serving plate. Serve with the chimichurri on the side.
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Elton Molakeng
[email protected]This recipe is a must-try for any churrasco lover. It's flavorful, juicy, and sure to be a hit at your next party or cookout.
Ainebyona Edimon
[email protected]I'm so glad I tried this Nicaraguan-style churrasco. It's now one of my favorite ways to make churrasco.
Cheyenne Herron
[email protected]This churrasco is the perfect dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sajjanram Sajjan118
[email protected]I love how easy this Nicaraguan-style churrasco is to make. I can have it on the table in no time.
Chloe K
[email protected]This churraso is a great way to impress your friends and family. It's sure to be a hit at your next party or cookout.
Bolaji
[email protected]I wasn't sure how this Nicaraguan-style churrasco would turn out, but I was pleasantly surprised. It was so flavorful and juicy!
Big Kitty
[email protected]This recipe is a great way to change up your churrasco routine. The Nicaraguan-style marinade gives the meat a unique and delicious flavor.
Cyzakim
[email protected]I've made this Nicaraguan-style churrasco several times and it's always a crowd-pleaser. It's the perfect dish for a party or cookout.
Shaik Mohammed basha
[email protected]This churraso was so easy to make and it turned out so well! My family loved it.
Rodhina Thukari
[email protected]I love the bold flavors of this Nicaraguan-style churrasco. The marinade really tenderizes the meat and gives it a delicious smoky flavor.
Iulius alexandru nicolae Serbu
[email protected]This Nicaraguan-style churrasco recipe is a hit! The flavors are amazing and the meat is cooked to perfection. I highly recommend this recipe!