This is my favorite dessert to make, and always gets raves. This is really easy to make, and my 5 yr. old loves to help. You may use any fruit you like, but I have found these taste the best. This is great for a dinner party, potluck, or family gathering where you need to feed a lot. I usually bake my cake the night before, but if you premake ahead even a couple of days the syrup
Provided by Nicole Brummett
Categories Dessert
Time 1h20m
Yield 20 serving(s)
Number Of Ingredients 14
Steps:
- Reserve small amount of bananas, cherries, nuts and ice cream pieces for the top.
- Bake cake according to package directions.
- Make vanilla pudding, chill till needed.
- Tear cake into little pieces, set aside.
- If you don't premake you cake, make sure it is completely cooled before making this dessert.
- In a punch bowl or large serving bowl layer ingredients as follows.
- Thin layer of pudding to cover bottom of bowl.
- Small layer of cake pieces (1/4 pineapple, peaches, bananas, oranges and cherries).
- When spooning peaches, don't drain; you will use any leftover syrup at end.
- Small amount of nuts.
- Layer of whipped cream.
- Layer of crushed ice cream cone pieces.
- Follow the layers until your done with fruit and pudding.
- May have some cake left over.
- Pour remaining syrup over last layer of cake.
- Top with remaining whipped cream, fruit, nuts and ice cream cone pieces.
- Drizzle chocolate sauce over the top.
- Chill till ready to serve. Best when cold.
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Nevaeh Negron
[email protected]This cake is a must-try for any chocolate lover.
José Herrera
[email protected]I can't wait to try this cake. It looks so good!
Bilaal Ahmed
[email protected]This is the perfect cake for a special occasion. It's so elegant and delicious.
snazo gambushe
[email protected]I'm so glad I found this recipe. This cake is amazing!
AriF Islam
[email protected]This cake is perfect for a summer party. It's light and refreshing.
sakib Yt
[email protected]I love the frosting on this cake. It's so creamy and delicious.
Cindy Dixon
[email protected]This cake is a great way to use up leftover cake mix. It's also a fun and easy cake to make with kids.
Kyoloobi Swaibu
[email protected]I've been making this cake for years and it's always a favorite. It's so moist and flavorful.
Imran Afghan
[email protected]This cake is a classic for a reason. It's delicious and always a hit.
ABDUL WAHAB QURAISHI
[email protected]I love this cake! It's so easy to make and it always turns out perfectly.
Mahar Ali
[email protected]This is the best punch bowl cake I've ever had. It's so moist and flavorful.
Salman rain
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Farhan tanveer Farhan tanveer
[email protected]I made this cake for my daughter's birthday and it was a huge success. She loved it and all of her friends asked for the recipe.
Ye H
[email protected]This cake is so delicious and easy to make. I love that I can make it ahead of time and it still tastes fresh.
Sushila Cdy
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the frosting is to die for.
Derek Dan Smith
[email protected]This cake was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.