NIGHTCRAWLER'S DELIGHT
I made this recipe up for my Halloween 2002 party, and it was such a hit that I decided to share it. It looks especially good in a glass bowl, and is a great conversation starter. This recipe would also make a fine St. Pat's Day drink, as it is a beautiful color of green. Simply use clover in the bottom of the bowl rather than Gummi worms
Provided by abcdefg
Categories Punch Beverage
Time 5m
Yield 1 bowl
Number Of Ingredients 5
Steps:
- Place Gummi worms in bottom of punchbowl.
- Add liqueurs and lemonade.
- Add 7-up to mixture.
- Stir.
- For optional ice ring, place in donut-shaped jell-o mold: Gummi worms, just enough to cover bottom of mold, 2 parts lemonade, 1 part Apple Pucker or Midori, whichever you prefer (the alcohol content is low enough that it will still freeze) Place in freezer 8 or more hours before punch is to be serve.
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Shamoi Stevens
[email protected]I love the creamy sauce in this recipe. It's perfect for serving over chicken, pasta, or rice.
Branden Licardie
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Arslan amir
[email protected]I've made this recipe several times and it always turns out delicious. It's a great way to impress your guests.
Styrofoam pop tart
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Forhad songs
[email protected]I love that this recipe can be made in one pot. It makes cleanup so much easier.
Malicious Killer
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.
Aminu Baros
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone raved about the flavor of the chicken.
Amire Mustefa
[email protected]This recipe is a great way to get your kids to eat their vegetables. The sauce is so flavorful that they won't even notice they're eating broccoli.
Susantha Pushpakumara
[email protected]I love the creamy sauce in this recipe. It's perfect for serving over chicken, pasta, or rice.
Tame Richard
[email protected]This recipe is a great way to use up leftover chicken. It's quick and easy to make, and the results are always delicious.
Rs Rajib Ahmed
[email protected]I've made this recipe several times and it never disappoints. The chicken is always moist and flavorful.
Islamic Teaching Academy
[email protected]This is one of my favorite recipes. It's easy to make and always turns out delicious.
Muzammil Ansari
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the unique flavor of the sauce.
Nsubuga Nickolas
[email protected]This recipe was a hit with my family! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.