Numbu Paani is a delicious thirst quencher made from freshly squeezed lemons, salt and sugar. It has a clean and refreshing flavour and is rich with vitamin C. Nimbu Paani, which is nothing but lemonade or lemon squash. It is commonly available in all the towns of India, particularly in the summer season. It is very easy to prepare.
Provided by roja khan
Categories Pakistani
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Squeeze all lemons to remove juice and strain the juice to remove seeds. Pour into a large jug.
- Add all the remaining ingredients to get desired strength and sweetness and mix well.
- Serve in chilled glasses garnished with lemon slices.
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Kaleab tadese Kal bix
[email protected]This nimbu pani looks so refreshing. I can't wait to try it!
Green and Red and MeatKiller Benjamin Monsterbits
[email protected]I'm going to try making this nimbu pani with different fruits, like strawberries or raspberries.
Ghazanfar Yaseen
[email protected]This nimbu pani is the perfect drink to serve at a summer party.
Kitty_cat64
[email protected]I love that this nimbu pani is made with all-natural ingredients.
Miosha Nelson
[email protected]This nimbu pani is a great way to stay hydrated and refreshed during the day.
Arshad Hussain
[email protected]I'm so glad I found this nimbu pani recipe. It's my new go-to drink for summer.
Roopak
[email protected]This is the best nimbu pani recipe I've ever tried. It's so flavorful and refreshing.
Ngodi Lindsay
[email protected]This nimbu pani is so easy to make, and it's so delicious. I've already made it several times.
Salome Sadgobelashvili
[email protected]I love the addition of ginger and mint to this nimbu pani. It really gives it a unique and refreshing flavor.
Jason Lewis
[email protected]This nimbu pani is the perfect way to cool down on a hot summer day.
Dinesh Ghale
[email protected]I made this nimbu pani for a party and it was a huge hit! Everyone loved it.
Tania Rippingham
[email protected]This is a great recipe for a healthy and refreshing drink. I love the combination of lemon, mint, and ginger.
HAKIM MOHAMMED
[email protected]This nimbu pani is so easy to make, and it's so refreshing. I love that I can adjust the sweetness and sourness to my liking.
Ofentse Balekang
[email protected]I was skeptical about making nimbu pani at home, but this recipe proved me wrong. It turned out perfectly and tasted just like the nimbu pani I get from my favorite Indian restaurant.
Sonam Mandal
[email protected]This nimbu pani is the perfect drink to serve at a party or gathering. It's light, flavorful, and everyone loves it!
Ssali Degucci
[email protected]I've tried many nimbu pani recipes before, but this one is by far the best. The addition of ginger and mint really elevates the flavor.
Faida Swartz
[email protected]This nimbu pani recipe is a lifesaver on hot summer days! It's so easy to make and incredibly refreshing. I love the balance of sweet, sour, and salty flavors.